Made from a blend of Nero D'Avola and Frappato grape varieties from old vines that at between 300 and 600m above sea level. The frappato is picked at optimum maturity with the Nero d'Avola grapes left on the vine to lightly with and natura
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This is a quintessential Marlborough Sauvignon Blanc that is packed full of fresh tropical and citrus fruit flavours.
The journey of this wine starts further afield from the vineyard than you would think. Pure water from the snow capped Southern Alps travel six months through braided rivers and underground aquifers to emerge crystal clear at Rapaura Springs. This wine reflects the purity of these waters and tell a story of a long lifetime in Marlborough working with nature.
Enjoy with a cheese platers, fish or seafood dishes, white meats such as chicken or pork. The well balanced acidity would also work with lamb.
|wine style||Crisp Dry White|
|wine grape||Sauvignon Blanc|
|wine country||New Zealand|
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