This is a quintessential Marlborough Sauvignon Blanc that is packed full of fresh tropical and citrus fruit flavours.
The journey of this wine starts further afield from the vineyard than you would think. Pure water from the snow capped Southern Alps travel six months through braided rivers and underground aquifers to emerge crystal clear at Rapaura Springs. This wine reflects the purity of these waters and tell a story of a long lifetime in Marlborough working with nature.
Enjoy with a cheese platers, fish or seafood dishes, white meats such as chicken or pork. The well balanced acidity would also work with lamb.