Dupont VSOP Calvados 70cl

Pure sugar syrup made from concentrated red fruits juice.
Colour :brilliant and vivid red. Concentrate, colourful and highly flavoured.
Redfruits taste (raspberries,blackberries, redcurrant ..) with a fine vanilla touch

With more than 175 years of experience, devotion and work, the Castarde family knows how to select the best possible Bas Armagnac grapes in addition to growing its own, on its estates in the region. After fermentation into a fine acidic, light wine, th...

WOW! The power of this wine is so enjoyable. It has a beautiful array of flavours - Chocolate, fresh plum and spice that come to an end with a smooth and creamy finish. When they first made this it was a knockout! so they called it The Boxer. Co...

Stunningly coloured liqueur made from the Whole Pomegranite fruit, by Gabriel Boudier. Fresh and tangy the flavour and colour will enhance your cocktails.

Named 3 stars after the three Islands that produce the rum that goes into this bottle, Jamaica, Barbados and Trinidad. Each rum adds its own flavour to this silver rum usinga combination of Pot Still and Colum still rums.

The Cotswold Dry Gin is a classic London style dry gin made from 9 botanicals. Juniper, coriander and angelica root are macerated in pure wheat spirit overnight to fully infuse the flavour. To this a botanical mix of Cotswolds lavender and bay leaf, fr...

One of the first pineapple liqueurs made with slow maceration of sun ripened Caribbean pineapples enhanced with aged rum and spices. Exotic nose with a warm spicy taste.

Liqueur with the delicate and perfumed flavor of lychee. Light rosa colour, reminding of the colour of the fruit itself. Nose very intense, fresh and lively attack dominated by fresh lychees and roses. Characteristic taste of lychee, very floral notes ...

Proud, majestic, complex and exuberant: this is Masi’s gentle giant. A benchmark for the Amarone category, which, together with Barolo and Brunello, makes up the aristocracy of the Italian wine world. The product of Masi’s unrivalled expertise in the appa

Briottet Liqueur de Caramel La Fleur de Sel is a salted caramel liqueur from Dijon, France. This is seasoned with sea salt, “A La Fleur de Sel”, blended with cream and combines the soft and sweet caramel flavours with a creamy, light salty tang. Briott