The first South African estate to achieve Top 100 status in both the Best Wineries and Best Restaurants of the World, Rust en Vrede is proud of their history and even more excited about their future.

A crimson red with gentle floral aromas of violets and jasmine are backed by hints of fresh leather and tobacco leaf, mulberries and forest floor. On the palate it replicates the nose with earthy flavours bought forward by dark fruits which include blueberries and blackcurrant, all integrating well to create a lengthy finish with soft velvety tannins.

Tim Atkin MW: 93 pts; JamesSuckling.com: 91 pts