A full flavored fusion of floral grape notes, mountain herbs, citrus and pink pepper spice.
Boron of a quest to Peru that ventured deep into the Amazon Jungle, high into the Andes Mountains, along the Pacific Coast. This gin embodies its creator's British roots and the culture and craft heritage of Peru. Three times distilled in a hybrid copper pot still, before being blended with pure Andean Glacial Water from the summits of the Cordillera Blanca. The base spirit is made from grapes, for centuries processed to create the signature Peruvian spirit, Pisco.
The Holy Trinity of botanicals, juniper, angelica root and coriander are distilled besides Peruvian pink pepper, physalis, citruses cassia, all of which are bound together with florentine orris root. Handcrafted from grape to glass, the result embraces the Nobel distilling traditions of two continents to offer a finely balanced gin with the exotic flavours of Peru.