Morvenna British Spiced Rum 40% 70cl

The first gin to be distilled in Cornwall for over 100 years, Tarquin’s Dry Gin is a contemporary take on the classic London Dry. 12 hand selected botanicals are used in its production, with Devon violets and fresh citrus zest dominating this light, flora

Made in Newquay, Cornwall by the Real Rum Company, Bombo Caramel &Spices Full On is a flavoured rum combining the exotic flavours of spices, caramel and Caribbean rum. A seductively smooth drink which is very moreish. The Full On version is th...

Petrel (the last bird home from the storm) is made by Fal River Distillery in Cornwall in small batches of 390 bottles. Petrel is a botanical rum made from scratch! Subtly flavoured with home grown rosemary and high quality sourced maple. This is ...

Tawnies with an age indication such as "10 years" are blended from different wines averaging 10 years.
The prolonged ageing in small wooden casks confers the characteristic Tawny colour.
The principle features of an aged tawny a...

A rich swirl of Chenin characters with gentle ripe apple aromas, honeyed aromatics and delicious greengage and citrus lemon acidity on the long finish. The terrifically generous mouthfeel comes from the long, slow wild yeast fermentation.<

This Tomatin Legacy is a new entry level Malt which has been matured in a combination of new American oak and Bourbon wood. This combination gives the whisky a lovely sweetness with creamy notes and a touch of spice on the finish. Great value

Unique vodka made from Cornish potatoes grown on a family farm in par. Distilled in a small copper pot still and then blended with spring water drawn from beneath the farm. The result is a creamy smooth luxurious vodka which is can be drunk neat, on th...

A special Edition of Iordanov Vodka in the Cornish flag colours of St Piran. Iordanov is a stylish vodka made in Germany from 100% wheat and crystal clear Vogelsberg water. Distilled 5 times and charcoal filtered for purity.

Curio Spirits new Gin Fly Navy has been made in conjunction with RNAS Culdrose and commemorates the centenary of the first landing of a plan on a moving ship at sea. It has been quadruple distilled with botanicals including Madagascan vaniila, sansha pepp

A contemporary take on the classic London Dry gin, Tarquin’s Elderflower and Pink Grapefruit is distilled by hand in tiny batches using three unique copper pot stills called Tamara, Sentra and Ferrara. Crafted in collaboration with St Austell Brewery,