Made from a blend of Nero D'Avola and Frappato grape varieties from old vines that at between 300 and 600m above sea level. The frappato is picked at optimum maturity with the Nero d'Avola grapes left on the vine to lightly with and natura
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The Chateau Musar 2010 is a herby and savoury wine with delicate notes of space with raisin, figgy aromas to taste. The 2010 vintage is elegant and fresh with acidit with a long and dry finish.
|wine style||Full Bodied Red|
|wine grape||Cabernet Sauvignon|
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