Deep ruby red. Offers up aromas of well-ripened wild berry fruit, blackberry preserves, tobacco leaf and tanned leather. An expansive, generous palate displays rich mouthfeel, developing into a long, persistent and fruit-filled finish.
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Aromas of light smoke, rich stoned fruit and notes of vanilla with orange peel. On the palate it is orange citrus and juicy apricot with peppery vanilla with great energy and a slight saline like finish.
Enjoy with hard cheeses, white poultry or mushroom and cream dishes.
|wine style||Oaked Dry White|
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