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The luscious sweetness of this full-bodied spirit is intensified in Pedro Ximenez sherry wood finish. Known as the ‘King of sherries’, PX is a sweet, dessert sherry, made by the sun-dried PX grape, known for its unctuous raisiny character. During finishing, the PX cask imbues Glenglassaugh with sun-dried warmth, reminiscent of a richly baked fruit dessert, spiced by the sea.
Loaded with creamy vanilla and hints of white pepper over caramelised orchard fruits. A dusting of vanilla-infused Demerara sugar over pear tarte Tatin, finished with a cedar wood spice and rich, sweet barley.
region | Highland |
distillery | Glenglassaugh |
cask type | Sherry Cask Finish |
bottler | Distillery |
strength | 46% |
whiskey country | Scotland |
whiskey type | Single Malt |
whisky region | Highland |