Stanley Estates Albarino 2015 75cl

This stunning Sauvignon Blanc has wonderful fragrant aromatics that carry notes of gooseberry and citrus notes. On the palate it continues to show beauty with notes of crisp, fresh apple and citrus zest with white fleshy peach like undertones. Food Pa...

This is a fresh and lively wine from the home of Sauvignon Blanc, Marlbortough. Aromas of white stone fruit and minerals with lovely tropical guava and limes with a zesty citrus burst.

Fresh and crisp Marlborough Sauvignon Blanc with a nose of fresh asparagus, and tropical fruits such as peach and lychee. On the palate it is vibrant and fresh with balanced natural acidity, well rounded and good structure. A lovely wine.

A rich swirl of Chenin characters with gentle ripe apple aromas, honeyed aromatics and delicious greengage and citrus lemon acidity on the long finish. The terrifically generous mouthfeel comes from the long, slow wild yeast fermentation.<

This is the perfect wine to match with shellfish, slightly perfumed wit ripe melon on the nose. Fresh and weighty on the palate with good fruit balance lifted by a crisp note on the finish, typical of the wines from this area. Cave de l'Ormarine's vine...

Fresh, crisp aromatics with lifted green fruit, ripe apple and floral aromas. Flavours of greengage, citrus acidity and a fine, mineral finish.

Fragrance of pure white grapefruit, intense tropical fruit, ripe gooseberry and fleshy kiwi fruit over-lay Iona's distinctive herbal and floral undertones. The palate is keenly balanced showing cut green apples and lime marmalade followed

A crisp and lively dry white, lightly aromatic with characters of peach, baked apple and citrus fruits on the nose. Medium bodied with fresh lemony fruit and underlying hints of nuts, straw and a gently honeyed finish.

From Pin

this wine showcases the exquisite marriage of colombard and sauvignon which reveals citrus, floral and exotic aromas, very refreshing and full of flavour. This wine is perfect as an aperitif with all fish dishes and shell fish.

Picpoul de Pinet is a wine from Languedoc where the locals drink it with shellfish and seafood. The name translates as "lip Stinger", which refers to the grapes natural acidity. It is this acidity that makes it such a refreshing wine with