The Chita is a 100% grain whisky from Suntory made from a selection of three single grain cask types; White oak, Spanish oak and wine casks. Chief blender Shinji Fukuyo is the man responsible for blending this whisky to give balance and harmony which is the hallmark of all Suntory whiskies. On the nose there is creme brulee with honey notes. The palate is smooth and fresh in the mouth with mint leaf and honey. It finishes with clean, warm spices and subtle oak.
Nikka Coffey Grain Whisky 70cl
Nikka Coffey Grain is mostly made from corn that has been distilled in two of the Coffey Stills in the Miyagikyo distillery. It is a complex, sweet and mellow. Coffey Grain is a great introduction for someone to grain whisky and is part of a ...
Dr Squid Gin Pocketful of Stones Distillery 70cl
Dr Squid Gin has been lovingly made by Pocketful of Stones Distillery down at Long Rock, Penzance. Let's start with saying the obvious; It is so good looking that it can be categorised as sexy! This new style of presentation is something else.
Hatozaki Pure Malt Whisky 46% 70cl
This Pure Malt is named after the Hatozaki Lighthouse, the oldest stone built lighthouse in Japan that resides near to the Kaikyo Distillery in the Akashi port since 1620.
A very easy drinking Japanese Whisky. A very light straw colour is present in t...