An unmistakable Campbeltown whisky: Initial sweet, softer notes of fruit, honey and butterscotch give way to reveal more complexity with traditional maritime and spice notes combining with the subtlest touch of peat smoke.
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Timorous Beastie is a blend of Highland malts and aged for a minimum of 18 years. It is gently spiced on the nose with honey, vanilla and barley. The palate is multi-layered with dark fruits with warming spice and drying out on the finish.
|whiskey type||Blended Malt|