Conker Dorset Dry Gin has been created using ten botanicals, three of which are sourced locally, Elderberries, Samphire and wild gorse flowers. A smooth gin made from British wheat spirit uniquely different and cut with Dorset spring water.
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Kirkjuvagr (pronounced Kirk-u-vaar) means Church Bay in old Norse. Made from a unique blend of botanicals which includes a rare variety of Angelica which was brought to the Island by the Vikings and stiil grows wild on the Island. This botanical became one of the defing ingriedienst along with Ramanas Rose, Burnet Rose and Borage. Uniquely, we’ve also used traditional Orkney bere barley in our recipe.