The Teeling 24 Year Old Single Malt Irish Whiskey was first distilled in 1991 and matured in Bourbon casks then allowed marry in Sauterne wine casks producing a wholly unique taste experience. The unique dual maturation imparts an extra depth of fruit flavours that perfectly complement the hint of smoke derived from the inclusion of a small portion of Peated malt as part of the original ingredients used in production. This small batch bottling, limited to just 5,000 70cl bottles, were hand bottled in unique decanter bottles and come with their own certificate of authenticity.