Suze Saveur d'Autre fois 20% 100cl

Aperol was launched by the Barbieri company, based in Padua, in 1919 on the occasion of the Padua Exhibition - introducing the revolutionary idea of an aperitif with an alcohol content of only 11%. After the second world war, it really took off, becomi...

New presentation and bottle size, now available in 70cl. Suze is made with wild gentian which has been aged, it has then been macerated and distilled in their still. It has fresh notes of gentian, subtle and intense flavours with citrus and floral note...

Amaro Montenegro is prepared according to the traditional recipe, which has been secretly guarded for over a century. Ingredients undergo a meticulous selection process with only the rarest and most prized herbs composing the original recipe, giving Am...

A superb quality Amaro from Nonino made with grappa distillate and herbs aged in barriques and ex sherry casks. It should be served in a tumbler with ice and a slice of orange peel or with crushed ice and a sprig of mint as a fabulous aperitif. It can ...