De Morgenzon Maestro White 2017 75cl

Optima is made with a bend of hand selected grapes - 40% Cabernet Franc, 35% Merlot and 25% Cabernet Sauvignon which have been matured separately for 18 months in French oak before being blended and aged for a further 6 months in barrels and bottle mature

The Cabernet Sauvignon is grown on low yielding, predominantly biotite partially decomposed granite gravel topsoil rich in quartz and feldspar to a depth of approximately 600mm with a loamy clay subsoil. The Merlot vineyards are planted on more clay ri...

This wine is entirely produced from the Greek grape variety of Malagousia that was saved from extinction due to the efforts of Vangelis Gerovassiliou.

Further to skin contact to enhance the extraction of aromas, it is partially barrel-fermen...

The grapes were selected from Vergelegens Stonepine, Rondekop, Rooiland and Kopland Vineyards. These vineyards are all north to northwest facing, with granite, Hutton and Clovelly soils. Vines were planted 4000 to the hectare. The preferre

Meerlust Estate has been part of the Myburgh family tradition for eight generations, dating back to 1756. Long recognised for producing world-class wines, the Meerlust Estate is singularly rich in charm and history.

Grapes
86 % Caberne...

Bright dark red. Claret-like aromas of black and redcurrant, coffee, tobacco, mocha and sexy oak. A pliant, mid-weight wine with noteworthy richness and a firm spine of harmonious acidity to its intense berry and spice flavours.
Sourc

The grapes were harvested from Vergelegen's two premium white wine vineyards: Schaapenberg and Lower Schaapenberg. These are south- and south-west-facing vineyards 200-240m above sea level. The soils are Clovelly and granite with a clay ba

A fantastic red Zinfandel from California that is packed with a bouquet of vanilla, cracked black pepper and dark damson fruit. On the palate this wine is well rounded and fleshy, a beautifully well balanced and packed wine with robust red fruit flavours

A sleek and refined Chardonnay, made with fruit grown in the magnificent Overberg mountains. Beautifully fresh and crisp with obvious gooseberry flavours surrounded by subtle oak nuances derived from best French oak barrels. A family owned boutique win

A superb wine from Walter Bressia to create a wine which went beyond the single varietal expressions that reflects the terroir of Agrelo and Uco valley. Made from a blend of 50% Malbec, 30% Cabernet Sauvignon, 10% Merlot and 10% Syrah, the grapes and sour