Released in the winter of 2009, Dandelion & Burdock Bitters are a unique, hand-crafted cocktail ingredient created by Adam Elmegirab to satisfy the global bar communitys growing demand for new and exciting products.
Dandelion & Burdock is a traditional British beverage dating back to the 1300s and is believed to have been created by the Italian priest Saint Thomas Aquinas. They were famed for their alleged medicinal properties, like the many cocktail bitters that followed in later years, and were a favourite drink of Adam during his childhood.
Referencing a number of Dandelion & Burdock receipts, these bitters attempt to capture their flavour profile in bitters formulae. Compounded using the finest natural botanicals, these bitters are now being used by bartenders around the globe in a number of classic cocktails and original libations such as the Chiapas Old Fashioned, created by Adam Elmegirab for Yatai in 2009;
Fee Brothers Cranberry Bitters 4.1% 150ml
A new bitters to the Fee Brothers Range. The Cranberry Bitters is an interesting addition to any cocktails.
Dr Adam Elmegirabs Spanish Bitters 38% 100ml
A limited edition bottling reformulated in 2010; Spanish Bitters are a unique, hand-crafted cocktail ingredient by Adam Elmegirab, released later that same year to satisfy the demands of the global bar community.