The Madeleine Angevine was gently whole-bunch pressed and cool fermented, before early bottling to retain freshness and primary fruit characters. It is an elegant wine with delicate floral aromas, reminiscent of gooseberry and elderflower and has a light refreshing palate.
Knightor manage vineyards along the South coast of Cornwall near St Austell. It is a four acre small holding with a traditional courtyard of granite barns that are of historic interest as a very fine example of the regional style.