This is a dry, deeply-coloured, serious Rose, best enjoyed with food. Smooth and rounded, it has raspberry, almond and red apple skin aromas and a warm finish.

Grapes and vines
Made 100% from Rhone grape Cinsault from vines planted since 2000 at around 1,000m above sea level in the Bekaa Valley.

Decanting and serving
No need to decant; enjoy chilled (12C) with baked salmon, shellfish, roast pork or tomato-based pasta dishes.