Giffard Creme de Cacao Brown 25% 50cl

Creme de Banane is made using slow macerated bananas.
Amber coloured.
Intense flavour. Powerful and mellow taste of the ripe banana.
The original taste of fruit ripened under the tropical sun evokes the luxuriance of a far off clim...

This liqueur was especially requested by Barmen to prepare some of their cocktails without adding colour, but just the roasted flavours of the cocoa beans. This liqueur is therefore obtained by distilling previously roasted Ivory Coast cocoa beans.

Appleton White Jamaica Rum is a truly versatile rum and was awarded the Greenall's Trophy for the Best White Spirit Overall, and a Gold Medal in the 1998 International Wine and Spirits Competition.
Appleton White Jamaica Rum is a blend of rich pot...

Wray & Nephew Overproof Rum is an absolute legend in its home country of Jamaica. Jamaicans love a tot of rum and this accounts for 90% of all rum drunk on the island. Pretty impressive considering the other quality rums made there. Outside of...

The classic almond liqueur in a stylish, award winning bottle. It has a velvety taste and fragrant almond aroma.
Colour: amber
Aroma: almonds and vanilla
Taste: sweet and well rounded

Mandarine Napoleon is a smooth blend of Sicilian mandarins steeped in fine cognac and french brandies, together with 21 botanicals. A vital cocktail ingredient and distictive after dinner liqueur.

Tio Pepe is one of the most famous dry fino sherries in the World. It has been awarded more gold medals than any other sherry and is the perfect accompliment to fish, shell fish, cheese, and white meats and tapas of course.

The vivid colour of Green Chartreuse is an impressive achievment, considering that the liqueur is made entirely from natural ingredients and contains no artificial colourings. It has a spicy, peppery nose, with complex herbal and floral aromas. Hints o...

Kahlua Coffee Liqueur's journey starts in the foothills of Mexico where the finest 100% Arabica coffee beans are grown. Only hand picked, high quality coffee beans are used to make Kahlua Coffee Liqueur. The coffee beans are grown at an elevation betwe...

Advocaat is a traditional liqueur from Holland made from egg yolks, brandy, sugar and vanilla. Warninks Advocaat has been made in Holland since 1616 and was one of the original producers of advocaat. Warninks Advocaat is full bodied with a sweet and cr...