Velho Barreiro Gold Cachaca 39% 70cl

Appleton White Jamaica Rum is a truly versatile rum and was awarded the Greenall's Trophy for the Best White Spirit Overall, and a Gold Medal in the 1998 International Wine and Spirits Competition.
Appleton White Jamaica Rum is a blend of rich pot...

A subtle blend of crystal clear rum, blended with natural essence of coconut, this 37.5% ABV rum is the only full strength coconut rum available in the UK. Jamaica finest coconut rum.

As an antique tradition would have it, a tradition that to this day embraces all the countries of the Mediterranean basin, Italy too has its anise based national liqueur: Sambuca. It is a sweet and strong liqueur, containing essential oils obtained by ...

Angostura Bitters is a staple ingredient in many cocktails such as the Old Fashioned, Daiquiri, Manhattan and several Martini variants. It's rarely consumed neat and is mainly used to add flavour to cocktails, long drinks and occasionally to food. It's ma

The authentic Italian Amaretto since 1851, made and bottled is Saronno, Italy, according to an old and unique formula; the infusion of famous cookies 'Amaretti di Sarrono'.

While it has become a rarity to see grenadine still made with its namesake fruit, the pomegranate (grenade, in French), they knew they wanted authenticity with unmatched quality. This grenadine syrup recipe includes both pomegranate and cherry juices f...

Since its origin, Gabriel Boudier has built up a reputation in the distillation of citrus fruits and more especially curacao orange, whose bitterness and orangey flavour produce a liqueur used in numerous cocktails.

Made using only the finest Califonian Starwberries from Albion, Ventena and Camorosa varieties, selected fro the sweet juicy flavour. Ideal for adding a summer berry touch to cockails and other drinks.

This gem of an Agricole rum has been made in Martinique and aged for three years in small oak casks. The appearance is a dark mahogany colour with a regal presence. The aromas are heady and give a mysterious aroma, what do you smell? On the palate it i...