Mint was already grown during the Bronze Age. The Menthol content to be found in the leaves and which gives its strong taste is very high in round-leaved mint, wild mint and pennyroyal. Menthe BRIOTTET, prepared from a base of finely sweetened essential essence of mint, gives and impression of pureness, balance and extreme freshness. A delicious fragrance is given off. It is best serves with ice, diluted with fizzy water for its refreshing and digestive virtues. With desserts, it marries well with chocolate or raspberries. But you can also show some originality in drinking it like the people of Kentucky, who serve bourbon with a dash of mint.
Glenrothes 12 Year Old 40% 70cl
This 12 year old edition to the Soleo Collection brings you vanilla, melon and cinnamon notes. The Glenrothes 12 years old was awarded a score of 93 at the Ultimate Spirits Challenge 2018. Sherry-seasoned oak casks define The Glenrothes single malt Sco...
Black Tot Rum 70cl
Black Tot combines the elegant, rich flavours from Barbados and Guyana with the bold character of Jamaica. This multi-layered rum is unsweetened, unchillfiltered and bottled at 46.2% for extra flavour.
Inspired by the histroical Navy Rum blend, evolved
Hinch Peated Single Malt Irish Whiskey 70cl
Sweet tar and a smoky, woodish nose with immediate strong peat flavours on the palate. Lingering and nuanced fruit undertones survive the peat storm. A hint of liquorice comes through on the palate as the peat gently mellows awaiting your next sip.
Giffard Banane du Bresil 25% 70cl
A blend of slow maceration of best bananas from Brazil, spirit of bananas for an intense aroma, and a touch of Cognac to add body.
The colour is canary-yellow with golden shades.
A heady tropical nose, laden with strong flavours of ripe a...
Creme de Cacao (brown) Edmond Briottet 25% 70cl
The cocoa beans picked from the cocoa trees in Ghana are roasted, macerated in alcohol, so as to obtain an infusion. After adding sugar to this infusion we obtain a strong sweet liqueur. Whether served as a digestif, on iced desserts or in cocktails, y...
Edmond Briottet Creme de Abricot 25% 70cl
For our apricot cream (25% alcohol content) we select the most delicious variety of apricot : the "Bergeron" apricot. Harvested in August in the Rhone valley (south of France) we leave the apricots to macerate for more than two months in a mi...