Felino Malbec 2019 75cl

This Primotivo from Doppio Passo is classic primotivo through and through offering a bold and powerful presence in aroma and taste. Aromas of blackberries, plums and chocolate. On the palate it is rich with cherry and blackberry fruit and

The Catena Mailbag has deep concentrated dark fruit aromas that carry delicate floral notes on top with minor vanilla essences. The body is rich, full and luscious on the palate with notes of concentrated black cherry and dark berried frui

This stunning Sauvignon Blanc has wonderful fragrant aromatics that carry notes of gooseberry and citrus notes. On the palate it continues to show beauty with notes of crisp, fresh apple and citrus zest with white fleshy peach like undertones. Food Pa...

A single vineyard Pinot Noir from the Maule Valley in Chile on a steep hillside in the Andes Mountains. Its name means 'Little hell' and is sited on the side of a volcano where its 60+ year old vines produce some amazing grapes. The wine i

he black Grenache from the deep South of France is steeped in texture, sinewy flavour and structure - talk about length, the flavours just go on and on! Rich black fruit, vanilla, liquorice, sweet spice and cinnamon. The palate has more i

A wonderful and innovative blend of Sauvignon Blanc and Vermentino from Southern France. A quite deliciously refreshing change from plain Sauvignon Blanc, Sauvignon V blends aromatic Sauvignon with aromatic Vermentino and gives a tangy, more complete f...

Zesty citrus with white stone fruits. Hints of gooseberry rolling into a full layered palate finishing with a lovely balance of texture, weight and clean refreshing finish. Sourced and made by the irrepressible Ant Moore Select small parcels from the s...

wine of real presence and character named after the olive groves, oliviers that flourish around the sun-drenched vineyards of southern France. Grapes come from two separate plots of Merlot and Mourvdre to produce this lusciously fruity r

Picpoul de Pinet is a wine from Languedoc where the locals drink it with shellfish and seafood. The name translates as "lip Stinger", which refers to the grapes natural acidity. It is this acidity that makes it such a refreshing wine with

Made from a blend of Nero D'Avola and Frappato grape varieties from old vines that at between 300 and 600m above sea level. The frappato is picked at optimum maturity with the Nero d'Avola grapes left on the vine to lightly with and natura