Giffard Vanilla Syrup 100cl

A superb, long-aged XO Calvados from the prestigious Berneroy producer. An excellent alternative to cognac or whisky as a digestif, this is also a perfect accompaniment to the cheeseboard.

Cornish Pastis in a modern take on the French anise classic, and the first of its kind to be created in the UK. Hand selected 13 botanicals, foraged gorse flowers from the Atlantic cliff tops and fresh orange zest seasonally sourced help to deliver i...

This 13 year old Speyside dram from The Craigellachie distillery. The name means 'Rocky Hill' and the distillery is one of the few remaining to distil their whisky with worm tubes. These are long copper tubes that sit in a vat of cold water to condense...

Nothing is wasted producing this vibrant liqueur, with whole fresh lemons packed into each and every bottle. Sweet, sharp, sherberty lemon sings through every sip. A lingering, citrus finish follows bursting with 100% real fruit flavour.

Another long lost cocktail ingredient enjoying new interest. Try Peach Bitters in a Coronation or a Xeres. Your drinks will be unique.

Regans Orange Bitters No. 6 adds a twist to all types of cocktails. You'll be amazed at the difference just a few drops of this elixir can make. Developed by cocktail guru Gary Regan, this orange mixer is subtle, complex and generously spiced with cinn...

Pure sugar syrup made of natural extracts from banana.
No conservative agents.

Alc. grade: alcohol-free
Bottles available in: 100 cl
Tasting notesThick, colourful and rich in flavour.
Flavour of ripe banana.

Made by the Real Rum Company, Bombo Banana Full On has been long awaited by the Bombo Banana lovers and worshipers. This is a s a flavoured rum based drink combining the exotic flavours of banana, caramel and Caribbean rum. A s...

Coyaba Spiced Banana Rum brings lots of banoffee pie, with an added spicy cinnamon and vanilla kick. Made with a blend of Caribbean rums. Packs a punch with ginger ale and a wedge of lime. Born in the Caribbean, raised in Cornwall.