Liqueur made with a slow maceration of "Mroise" from "Le Verger du Cleray" for a unique flavour of mroise, a natural hybrid of blackberry and raspberry.
The colour is of beautiful intensity, the ruby colour makes it bright and brilliant.
The nose is gentle and elegant. Red berry aromas denote the freshness of raspberry and the fullness of blackberry.
The taste is sweet with a slight acidity. Alcohol flavours fade into the background with the sweetness, while delicate mroise aromas emerge and linger.
Giffard Ginger of the Indies 35% 70cl
A natural maceration of best ginger from Asia enhanced with spices for a warm and rich character.
Straw coloured liqueur.
Strong aromas of ginger and coriander are softened by a vanilla touch and enhanced by the intensity of orange bloss...
Sirop de Agave Giffard 70cl
100% Agave syrup is made from the heart of the agave plant in Mexico. It has the sweetening power twice more than sugar cane (therefore use in smaller quantities) and a very low Glycemic Index.
Sweet aromatic and very slight honey notes. A bea...