Brut Premier is the embodiment of Louis Roederer style, combining all the fruitiness and freshness of youth with the vinosity of a fully mature wine. This is a structured and elegantly mature wine, with a lively attack and a smooth palate.
Blend: 56% Pinot Noir, 34% Chardonnay and 10% Pinot Meunier, including 10% of reserve wines from three former harvests, aged in oak casks for 2-6 years. Maturation: an average of three years ageing on lees, plus another six months after disgorging. Dosage: 11-12g/L of sugar from the dosage liqueur. Tasting notes: a golden colour with fine bubbles and a nose of fresh fruit and hawthorn. Smooth, complex palate mingling flavours of white-fleshed fruit (apple and pear) with red berries (blackberries, raspberries, cherries) and notes of toast and almonds. A pleasurable wine, deliciously smooth and mature. Choice of food: Brut Premier is excellent as an aperitif but also readily accompanies light entres based on fish or shellfish.
Non Vintage Champagn
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Chateau Musar Rouge 1998 75cl
1998 13.5% This elegant, fragrant, Cinsault-dominated vintage arose from a cool year. Cold, rainy weather lasted until June (resulting in late flowering); summer was sunny but there was no rain. Picking began on September 9th; maturity was variable but...
Cloudy Bay Te Koko Sauvignon Blanc 2015 75cl
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Van Ryn's brandies from South Africa have consistently been awarded more medals and trophies that any other Brandy in south Africa.
Beautifully integrated oak character gives complex and lingering aftertaste with voluptous, velvety texture.
On the palat
Showdown ' Man with an Axe' Cabernet Sauvignon 2018 75cl
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Zarihs Syrah by Borsao 2016 75cl
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Antinori Tignanello 2017 75cl
ignanello 2016 is in full harmony with the vintage. This wine showsan intense and bright rubyred color. On the nose, notes of ripe red fruits come together with pleasant hints of fresh blackberryand wild berries. At the same time, it show
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It is a complex and aromatically
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It’s a really typical Ma