Passo is a 17% ABV liqueur - made of passion fruit aromas, blended with various fruits and plants aromas to make it more complex and unique.

The rich flavours of Central and South America gave birth to Passo with its sweet and fruity taste. For nearly 20 years now, its famous black bottle has kept the secret of how to fuel Latin fiestas.

The organoleptic characteristics of Passo both in terms of smell and taste, make it a surprising drink excellent for any style of drinking. It blends perfectly not only with orange or apple juice but it also a perfect base for cocktails and is appreciated by all professional bartenders.

The name, Passoa, comes from not only the passion fruit, which the liqueur is made with, but also from the passionate emotions that symbolise an exotic Latin way of life.

Appearance: Unique bright red colour, intense and warm. Distinctive appearance of a light and refreshing drink that refers to a passion fruit drink.

Nose: Subtle and powerful, with the right dose of alcohol allowing all the aromas to exhale. Complex and original blend of aromatic notes with a dominant passion fruit note agreeably associated with notes of red berries, citrus and other rare plants and fruits.

Mouth: Balance of sweet, acid and bitter savors, combined with the vigour of the alcohol which makes Passo subtle and particulary refreshing. Fruity, strong and specific taste. Intense and persistent aromas.