Tia Maria Liqueur 70cl

A wonderful and innovative blend of Sauvignon Blanc and Vermentino from Southern France. A quite deliciously refreshing change from plain Sauvignon Blanc, Sauvignon V blends aromatic Sauvignon with aromatic Vermentino and gives a tangy, more complete f...

The first gin to be distilled in Cornwall for over 100 years, Tarquin’s Dry Gin is a contemporary take on the classic London Dry. 12 hand selected botanicals are used in its production, with Devon violets and fresh citrus zest dominating this light, flora

A crisp and lively dry white, lightly aromatic with characters of peach, baked apple and citrus fruits on the nose. Medium bodied with fresh lemony fruit and underlying hints of nuts, straw and a gently honeyed finish.

From Pin

Organically produced Chardonnay from Emiliana who are one of Chiles pioneering Organic and Biodynamic wine producers. This un-oaked Chardonnay is has a clear, bright pale yellow colour in the glass with aromas of lime and grapefruit with n

Camarada, Mendoza Selection Especial Malbec. Rich, vibrant notes of blueberry and blackberry. Well balanced with lush fruit flavours of boysenberry and blackberry with a long, spicy finish. Food Pairing:
Excellent with lamb dishes, s

The world has long been filled with ordinary things that conform to ones expectations. (Wellingtons, potatoes, sausages, mathematics text books, and humdrum gins spring to mind.)
We are happy to say that HENDRICKS could never be coun

Smirnoff Vodka is the worlds number one-selling premium spirit, created by a unique process involving three distillations and ten stages of filtration to deliver unrivalled smoothness and clarity

Another medal for the Guys at Camel Valley, this time 'The IWC Gold medal', awarded at the London International Wine Fair 2012 was for the 2010 Camel Valley Cornwall Brut which is made from 60% Seyval Blanc, 20% Chardonnay and 20% Reichens

Sweet, deceptively strong, lashings of orange and red-fruit, refreshing with a touch of bitterness on the finish.

Grapes are sourced from this family company's 200 hectares around Haro and Briones in Rioja Alta and the quality of the range stems from the excellence of the fruit from these vineyards. The first vintage was 2003 and the aim is to produce