Luxardo Sambuca Dei Cesari 38% 70cl

Rooster Rojo Reposado comes from the heart of Mexico and is made using blue agave. It is double pot distilled for smoothness before being aged for a few months in oak. 

The G in a G&T has to be GORDON'S gin. It's the unmistakable aroma of ginny juniper that does it. Or, to put it another way, the exquisite gin-zing-aling. Sorry we can't tell you more, our recipe is a closely guarded secret, but maybe your senses can?

This is one of Sharp's most popular beer's named after an infamous sanbank at the mouth of the Camel estuary in North Cornwall. Finely balanced with spicy hops, sweet malt and delicate roasted notes.

Lizard Bitter is a nut brown bitter, brewed in an old nuclear bunker on the beautiful Lizard Peninsula, mainland Britain's most southerly point! A traditional English bitter beer, This is a smooth nut brown bitter that takes some cha

Pale amber in colour, Tribute is a moreishly drinkable beer with delicious full-bodied malt flavours and citrus aroma. Aregular ale to be seen in most pubs and bars here in Cornwall. Brewed using Cornish spring water, Cornish Gold and Maris Otter malts, w

An Gof is brewed with wood smoked malt and traditional hops, An Golf Ale commemorates the blacksmith from St Keverne who led the Cornish rebellion of 1497 against Henry VII's unfair taxes! Following defeat in London by the King's army A

Frenchman's Creek is a beautiful and unspoilt tributary of the Helford River which divides the remote Lizard Peninsula from the rest of Cornwall. Its tidal waters reflect green wooded banks, grey mullet bask in its warm shallows and curlew

This delicately refreshing dry white is lemon yellow colour. On the palate, flavours of fresh green apple and citrus are balanced well by aromas of stone fruit

Vistamar Brisa is a delicious easy drinking Merlot from Chile. Intense aromas of red fruits and plums with toasted notes. Fruity on the palate with rounded tannins and balancing acidity on the finish.

Pale yellow in colour with a greenish tinge.A lovely nose of tropcal fruits such as passion fruit, intermingled with white flowers. A zesty palate with ripe fruits and a citrus edge, finishing with refreshing, crisp acidity