Luxardo Sambuca Dei Cesari 38% 70cl

It was the Chinese who first imagined cooking roses by making preserved rosebuds. Following the Silk Roads, the rose arrived in Iran (ancient Persia) where delicious rose loukoums were produced, as they are in Turkey. The first cookery theoretician, th...

BRIOTTET SAS is a family business founded in 1836. Initially wine merchant, they later contribued to the development of the aperitif " Blanc Cassis ", the production began to include regional liqueurs and in particular CREME DE CASSIS DE DIJ...

Green tea is a tea which oxidises very little during processing of it. It is very popular in China and in Japan, where it has a reputation as having very significant healing properties. As for roselle (Hibiscus sabdariff), its red flowers, when dried a...

This small red fruit is extremely delicate and should be handled with great care. Picked by the Romans for its therapeutic virtues, wild strawberries spread through Europe during the 17th century. Crme la Fraise des Bois is produced according to the t...

Want a bottle with bite? Named after the feisty Cornish Rattler Apple and blended with Healeys know-how, our Rattler Cyder has the crisp, fresh flavour you crave. Joe & Sam Healey (Natural apple settlement may occur). Made from a blend

Giffard Parfait Triple Sec is the classic liqueur made from bitter and sweet oranges, perfect for many coctails.

Fresh and aromatic aroma. Very nice bouquet. Slight touches of orange blossom. Fine taste and notes of citrus fruits.

Liqueur de Violette liqueur with a beautiful colour and fragrance to enhance your favourite cocktails.

Gabriel Boudier are reknowned for making some of the finest liqueurs in France. This Creme de Peche is made from white peaches and makes a lovley aperitif when mixed with Champagne or Prosecco.

Stunningly coloured liqueur made from the Whole Pomegranite fruit, by Gabriel Boudier. Fresh and tangy the flavour and colour will enhance your cocktails.

Liqueur with the delicate and perfumed flavor of lychee. Light rosa colour, reminding of the colour of the fruit itself. Nose very intense, fresh and lively attack dominated by fresh lychees and roses. Characteristic taste of lychee, very floral notes ...