Vouvray Demi-Sec 2019 Les Coteaux Tufiers 75cl

This Primotivo from Doppio Passo is classic primotivo through and through offering a bold and powerful presence in aroma and taste. Aromas of blackberries, plums and chocolate. On the palate it is rich with cherry and blackberry fruit and

Made from a blend of Nero D'Avola and Frappato grape varieties from old vines that at between 300 and 600m above sea level. The frappato is picked at optimum maturity with the Nero d'Avola grapes left on the vine to lightly with and natura

This Malbec is aged for 6 months in new and used French oak barrels. The result is a malbec that has an intense purple red presence and on the nose has aromas of violets. On the palate it is rounded, soft and velvet like with tannins and delicious notes o

Typical red berry, brambly fruit underpinned by subtle oaky nuances, lovely sweet spice, warm star anise with a touch of cinnamon. The flavours are densely packed, layer upon layer of primary red fruit are refined by smooth oaky subtleties bound up in ...

A delicious sparkling wine from Bird in Hand winery in the Adelaide Hills. Made from 100% Pinot Noir harvested at night to retain the freshness and flavour of this delicate grape variety. It is a light, delicate wine. Pale salmon pink in c

This stunning Sauvignon Blanc has wonderful fragrant aromatics that carry notes of gooseberry and citrus notes. On the palate it continues to show beauty with notes of crisp, fresh apple and citrus zest with white fleshy peach like undertones. Food Pa...

This wine is entirely produced from the Greek grape variety of Malagousia that was saved from extinction due to the efforts of Vangelis Gerovassiliou.

Further to skin contact to enhance the extraction of aromas, it is partially barrel-fermen...

Picpoul de Pinet is a wine from Languedoc where the locals drink it with shellfish and seafood. The name translates as "lip Stinger", which refers to the grapes natural acidity. It is this acidity that makes it such a refreshing wine with

This Frappato from the popular Baglio Givellina has a pleasant bouquet with a fresh fruit fragrance. On the palate you are graced with bold red fruits and lively notes of black cherry, blackcurrant and dark chocolate. As well as maki

A yellow-hued wine with brilliant tints. The rich, intense nose is a duet of pineapple and passion. The vibrant palate offers citrussy notes, a waltz of exotic fruits and a solo of velvet. An orchestra of savours to enjoy over brunch, dinner or supper,...