Clos de la Cure St. Emilion 2015 Grand Cru 75cl

Typical red berry, brambly fruit underpinned by subtle oaky nuances, lovely sweet spice, warm star anise with a touch of cinnamon. The flavours are densely packed, layer upon layer of primary red fruit are refined by smooth oaky subtleties bound up in ...

Made from a blend of Nero D'Avola and Frappato grape varieties from old vines that at between 300 and 600m above sea level. The frappato is picked at optimum maturity with the Nero d'Avola grapes left on the vine to lightly with and natura

A Friendly spice of Grenache sprinkled with Syrah; textured plum and strawberry fruit rounds off the palate, making this a delicious, uncomplicated medium-bodied, soft, fruity and very drinkable red ... yet serious enough to accompany food

This Tempranillo is full of ripe fruit, lifted floral characters and then a deliciously meaty savouriness on the nose with notes of wood smoke and liquorice. The palate is plump and lifted, with blackberry fruit, clove and dark chocolate - complex and ...

This cabernet sauvignon is fantastic value for money. Aromas of redcurrants, spice and tobacco. The palate has some medium acidity and tannins with a medium to short finish. The Baron D'Arignac was born in 1649 in a castle of Arignac wh

With an intense red presence in the glass with ruby red nuances and aromas of sweet, ripe red fruits. The flavour is silky on the palate with a persistently fruity finish. The grapes for this Cabernet Sauvignon were machine harvested, destemmed, and d...

Deep and complex flavours of prunes, black cherry, spice and tobacco weave through the full bodied palate with its velvety texture and long, savoury finish. Very delicious. Vivino's rank number 1 for best wine between £20-40! San Marzano:

Donjon de Lamarque is a bold Bordeaux with a strong tannic structure with good acidity that leads to a dry finish. On the nose it is black berries with some cherry and a touch of tobacco and vanilla. The palate showcases a good medium level of red berr...

Elegant, beautifully balanced Montagny made by Françoise Feuillat-Juillot. An expressive nose of delicate yellow fruits with a touch of honey. The palate is precise, supple and savoury. Hand harvested from a small premier cru vineyard only 0.6ha in siz

A purple red colour that develops to a garnet with age. On the nose the bouquet is complex and intense with hints of blackberry jam. On the palate the wine is velvety and harmonious with pleasant and firm tannins. Molise is located in the