With a unique freshness from the same Highland spring water Glenfiddich have used since 1887, its distinctive fruitiness comes from the high cut point William Grant always insisted upon.

Carefully matured in the finest American oak and European oak sherry casks for at least 12 years, it is mellowed in oak marrying tuns to create its sweet and subtle oak flavours.

Creamy with a long, smooth and mellow finish, our 12 Year Old is the perfect example of Glenfiddich’s unique Speyside style and is widely proclaimed the best dram in the valley.