Carpano Punt e Mes 16% 75cl

Born and bred in St Petersburgs most distinguished distillery, it owes its smooth and velvety character to the high quality ingredients it uses. Stolichnaya uses a 500 year-old Russian double distillation method and also a quadruple filtration process....

A spirit created in 1928, Pernod anise spirit soon built itself a reputation. Now established in over 110 countries, from the United States to Japan, this authentic aperitif is renowned for its subtle flavour with essences of star anise. Extremely refr...

Original French dry Vermouth, very good in a martini or try using in a rissoto.

Lillet Blanc is a White Vermouth which has a golden colour with candied orange, honey, pine resin, lime and fresh mint aromas. Full and rich on the palate with a lovely, long aftertaste. Always serve well chilled and zest with a slice of orange or lime...

Laphroaig 10 Year Old is an all-malt Scotch Whisky from the remote island of Islay in the Western Isles of Scotland. Laphroaig, pronounced "La-froyg", is a Gaelic word meaning "the beautiful hollow by the broad bay".

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This historical Marsala Superiore comes from the best selections of Grillo and Catarratto grapes grown in the Western part of Sicily. It is aged in wooden casks for at least two years. It was chosen by Garibaldi in 1860 as his favourite Marsala.

This old cocktail ingredient went unnoticed for years, until recently. A new interest in classic cocktails has brought it out of retirement. There are many recipes that call for Orange Bitters, but of most note is the "Classic" Martini. Try a dash in y...

Contains Angostura Bark and Spice flavours, citrus oil and Gentian in a solution of water and alcohol and glycerine and caramel colour

Pitu is a Brazilian spirit made from pure sugar cane. Only the sugar-cane juice from the first pressings is used for export. This juice contains the fresh, pure taste. A maturing process of several weeks in a wooden vat allows this taste to unfold comp...

Wonderfully aromatic, this gin has been enjoyed for centuries on the Island of Menorca. It was first made for the Britsh Sailors who were stationed on the Island between 1708 and 1802 and is still made in the tradtional way, according to the original 1...