Fogolar Brandy 12 years old 1981 38.5% 70cl

This is a Multi Award winning Brandy made in the Cape by the KWV co-operative. Made from Pot still spirit and aged in French oak for 10 years to produce a superior Brandy that over delivers on flavour and smoothness for its price.

The original Greek spirit. An elegant and fulfilling brandy that has been beautifully crafted with years of experience. Note of dry fruits, orange peel and hints of spice. A delightful gift for the Metaxa brandy lover.

Brandy de Jerez, Sherry Brandy, comes exclusively from the Sherry District. The production and ageing of the Sherry Brandy follows the traditional methods of the region.

The brandy is obtained from grape distillate and then aged in butts...

Soberano 12 Gran Reserva is a Spanish brandy from Gonzalez Byas. The liquid is aged in a solera system and is drawn from the twelve brandy cellars owned by the company, hence the name.

Fundador means 'Founder' in Spanish. This is an apt name because it was the first brand to be marketed as a 'Brandy de Jerez' way back in 1874. Today it is sold in more than 30 countries and enjoyed by millions.

Wine has been made in the...

Metaxa 7 Star brandy is a truly unique offering from Greece where strong aged brandy is blended masterfully with sweet wine and a range of botanicals. The brandy is 7 years old, with each star representing a years worth of maturation. &nbs

Asbach Original is a superior quality German brandy and is one of the country's most famous brands. It has been produced since 1892 to the highest standards. After two distillation processes, this brandy is aged for up to 3 years in Limousin oak casks.

Soberano 5 brandy has been matured in American oak cask for a long period of time where it attains its smooth and distinctive taste and delicate aroma.

Van Ryn's brandies from South Africa have consistently been awarded more medals and trophies that any other Brandy in south Africa. Beautifully integrated oak character gives complex and lingering aftertaste with voluptous, velvety texture. On the palat

The Torres '10' is produced in a continuous still and aged in American oak by the solera system. It has an intense spicy bouquet, isrounded and rich in tannins with a lush, lingering finish revealing aromatic oak overtones.