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Other Drinks

31 Item(s)

  • Vya Extra Dry Vermouth 18% 75cl
    Andrew Quadys change of career from making fireworks to making wine produced an explosion of its own kind when he created Essensia from the Orange Muscat grape. It was an instant success and until 1985 he could not make enough to satisfy demand. Now Quady is the foremost American winery sp...
  • Vya Sweet Vermouth 16% 75cl
    Andrew Quadys change of career from making fireworks to making wine produced an explosion of its own kind when he created Essensia from the Orange Muscat grape. It was an instant success and until 1985 he could not make enough to satisfy demand. Now Quady is the foremost American winery sp...
  • Gin Barrrel Aged Orange Bitters Fee Brothers 9% 150ml
    A new addition to the fee brothers range, this Orange Bitters has been aged in barrels which previously held Old Tom Gin, giving a new twist to this classic bitters.
  • Genepi 1821 Dolin 40% 35cl
    Genepi is a herbal liqueuer, often enjoyed as an aprs-ski digestif. Brilliant pale green in colour. The bouquet is powerful and intense with grassy notes and soft floral flavours of violets. FOOD MATCHING Serve on the rocks, beautifully chilled or over ice cream.
  • Cocchi Americano Rosa 16.5% 75cl
    This Aperitif wine from Cocchi is a blend of naturally aromatic red grape varities blended with herbs and spices to create a unique apertivo drink which is ideal when mixed with soda, sparkling wine or in various cocktails.
  • Peychaud's Aperitivo 11% 75cl
    Antoine Amedie Peychaud who created the world famous Peychaud's bitters who began his career in the 1800's working in the French quarter of New Orleans. This Aperitivo takes it inspiration from the Bitters with a balance of bitter orange, but sweeter caramlised cherries and fragrant herbal not...
  • Lacuesta Vermouth Reserve Red Oak 15% 75cl
    Lacuesta Vermouth have been making traditional vermouth in Spain since 1937. As well as the traditional Conzia and aged, the RESERVA sees seven further months in new French oak barrels from Allier with medium toasting.
  • Belsazar Red Vermouth 75cl
    Belsazar red gives an abundance of complex aromas. Candied orange, vanilla, bitter chocolate and spices like nutmeg, cinnamon and cloves all combine to leave a sweet impression offset by a bitter hint of wormwood.
  • Belsazar Rose Vermouth 75cl
    Belsazar Rose Vermouth is a versatile and light vermouth. Bursting with surprises. Bittersweet and summery, offering a great blend that compliment one another including pink grapefruit, Seville orange and orange blossom with a raspberry and redcurrant finish.
  • Belsazar White Vermouth 75cl
    Belsazar White is a clear and mellow vermouth. A mild and sweet aroma with a hint of elegant vanilla. Clear notes of dried peach and orange are accentuated by the notes from the herbs and spices.
  • Americano Bianco Apertivo Cocchi 16.5% 75cl
    The complexity of this product is the first thing that surprises you. On the nose you initially detect notes of orange zest, orange flower and elderflower before more mature aromas of baked apple and pear drops emerge. Your palate will immediately appreciate the bitter/sweet balance as more bitte...
  • Chase Summer Fruit Cup 20% 70cl
    The Summer Fruit Cup is based on a gin distilled with 17 botanicals and then blended with elderflowers and Summer berries, bottled at 20% abv and in 70cl bottles. We recommend serving well iced with lemonade, mint, orange, lime and a variety of fresh berries.
  • Vermouth de Torino (Red) Cocchi 16% 75cl
    This is a very pungent liquid. On the nose you immediately find aromas of liquorice, singed orange peel, vanilla and caramel. Over time, faint menthol notes develop into aromas reminiscent of dandelion and burdock. This vermouth is very full flavoured, the palate immediately detecting a bitter, e...
  • Bonal Gentiane Quina 16% 75cl
    Bonal was invented by Raphael Bonal in 1865 and it has not changed in that time. He lived in the Chartreuse mountains and during this time collected many plants to research their meditative qualities. This aperitif is made from gentian roots, orange peel ...
  • Amaro Tosolini 30% 70cl
    Amaro Antico Rimedio is the product of blending 15 different types of alpine, maritime herbs and spices( from the Venetian lagoon) macerated in ash barrels for over 4 months. This blend is after diluted with pure Alps water to obtain a pleasant strength of 30. The recipe is part of the heritage o...
  • Vermut Sec Extra Dry Riserva Carlo Alberto 18% 75cl
    A super High quality Italian Dry Vermouth from Riserva Carlo Alberto made in small quantities from a traditional recipe using muscat grapes from Asti. The recipe contains 21 different herbs and spices and only light filteration to preserve the natural scents and taste. Perfect for cocktails or a...
  • Vermut Rosso Riserva Carlo Alberto 18% 75cl
    This Red or Rosso Vermouth from Riserva Carlo Alberto is made in the Piemonte region of Italy, from a traditional recipe using no fewer than 27 unique herbs and spices. It has fresh cherry with festive fruits, achillea flowers with wild herbs. A warming drink, zesty and perfectly balanced. Ideal ...
  • Byrrh Grand Quinquina 18% 75cl
    Byrrh Grand Quinquina is a wine based aperitif made with muscat wine blended with bitter orange, cocoa, coffee and cinchona bark (quinine), to produce a ripe fruity flavour with subtle spices. Originally made from a recipe dating back to the late 19th century. Try in a manhattan or other cocktails.
  • Mancino Bianco Ambrato Vermouth 16% 75cl
    Exceptional quality vermouth by by renowned Bartender Giancarlo Mancino from 37 botaniclas and a Trebbiano wine base. Golden colour with floral Alpine nose of Angelica, Chamomile, Elderflower, Gennd mint. Sweet oranges, ginger, pink grapefruit peal finishing with cardamon and liquorice and quinin...
  • Mancino Rosso Amaranto Vermouth 16% 75cl
    Infused with 38 botanicals, 10 of which are used for Amaro aperitif. This high quality red vermouthhas lovely spicy flavours with vanilla, rhubarb, cloves, cinnamon, dried orange. Bitter sweet ideal in a Negroni or a manhattan.
  • Daiquiri Cocktail Tutorial
    Quick and easy to make but tantalising on the tongue, the classic Daiquiri is a great place to start when learning to make cocktails. The humble Daiquiri hails from late 1800s Cuba and the clean taste of fresh white rum and natural ingredients have made this a very popular drink indeed. The list ...
  • Dark And Stormy Cocktail Tutorial
    Everyone thinks that the way to make a Dark And Stormy is to chuck ginger beer into black rum. This is one way to do it but if you want to make a drink that tastes infinitely better then follow this tutorial instead. All you need to make this is rum, soda water, ginger syrup (which are include...
  • Gin Fizz Cocktail Tutorial
    The Gin Fizz is a variant on the sours family of cocktails and was hugely popular in the US during the first forty years of the twentieth century. The drink is very easy to make and would make excellent drinking on a balmy Summer's day sat out in the garden. All you need to make this is gin, s...
  • Gin Rickey Cocktail Tutorial
    Gin Rickey is a very old cocktail that was originally made with bourbon in the 1880s by bartender George Williamson. It really took off ten years later when he started mixing it with gin. All you need to make this is gin, soda water, sugar syrup (which are included in the kit) and a lime. Plea...
  • Mint Julep Cocktail Tutorial
    The origins of the Mint Julep are hazy but we know that it was being made in the Southern States of America in the eighteenth century. It is a simple, yet gorgeous, drink that is very refreshing on a hot day. This is part of the reason that it is the official drink of the Kentucky Derby and has b...
  • Maidenii Sweet Vermouth 16% 75cl
    A Sweet vermouth from the Maidenii range, produced in Australia! Made with the Negroni in mind, this is produced using Cabernet wine from Central Victoria and a selection of botanicals including wattleseed, river mint, sea parsley, strawberry gum, grapefruit, mace and angelica root.
  • Maidenii Vermouth Dry 75cl
    Australian dry vermouth from the Maidenii range, produced using Viognier wine from Central Victoria and a collection of botanicals including wattleseed, sea parsley, river mint, strawberry gum, Japanese Gentian, nigella, and kaffir lime leaf.
  • Campari Negroni Ricetti Originale 26% 70cl
    The Negroni was first created in Caff Casoni in Florence in around 1919 - ever since Campari has been synonymous with this classic cocktail. The Negroni has been named the drink of the decade by the evening standard, it has been voted 2nd best-selling cocktail in the top 50 bars in the world and ...
  • Marie Brizard Anisette Liqueur 70cl
    Anisette is made using a unique and unchanged secret recipe, consisting of a subtle combination of eleven plants and spices intensifying all the freshness of green anise from the Mediterranean. Elegant, fresh and powerful, Anisette combines nobility with charm. Enjoy it straight, over ice, or as ...