Tonics & Mixers

41 Item(s)

  • Luxardo Jar of Maraschino Cherries 400g
    The original and best Maraschino Cherries ideal for your cocktails..
  • Peter Spanton Beverage No.9 Cardamom 200ml
    Peter Spanton Cardomom tonic has been receiving rave reviews. It has a delicate flavour of Cardomom with hints of cucumber, try it with your favourite gin and add a slice of apple.

  • Special Touch Botanicals Premium II 152g
    Special Touch Botanicals have been changing the drinks scene in Spain by encouraging the use of Botanicals to enhance the garnish still further. Born out of the GT boom in Spain where GT's are served in large balloon glasses the use of Botanicals to garnish and infuse has become an essential and moved across all drink categories.
    This edition Premium II conatins Orange Blossom, Mace, Cubeb Pepper and Ginger.
  • Special Touch Botanical Gin & Tonic Basic 205g
    Special Touch Botanicals have been changing the drinks scene in Spain by encouraging the use of Botanicals to enhance the garnish still further. Born out of the GT boom in Spain where GT's are served in large balloon glasses the use of Botanicals to garnish and infuse has become an essential and moved across all drink categories.
    This is The Gin & Tonic Basic which contains Juniper Berries, Cardamom, Hibiscus Flower and Liquorice
  • Campari Negroni Ricetti Originale 26% 70cl
    The Negroni was first created in Caff Casoni in Florence in around 1919 - ever since Campari has been synonymous with this classic cocktail. The Negroni has been named the drink of the decade by the evening standard, it has been voted 2nd best-selling cocktail in the top 50 bars in the world and its inclusion in cocktail menus is ever increasing.
  • Fever Tree Aromatic Tonic Water 200ml
    By blending the gentle bitterness of South American angostura bark with aromatic botanicals such as cardamom, pimento berry and ginger, weve created a delicious, unique tonic water. Created to enhance juniper-rich and robust gins, Aromatic tonic can be enjoyed in a Pink G&T or as a sophisticated soft drink on its own.
  • East Imperial Thai Ginger Ale 150ml
    The once prominent highball cocktail served throughout the Far East and India was the Gunner. A mix of ginger, lemon and a dash of bitters. Without a doubt a drink that defined an era. So with respect, precision and exacting care we developed this exquisite ginger ale.

    Made with the natural ginger root, we opted once again for low cane sugar content to allow the natural freshness and spice to really shine through. This is an extraordinary expression of ginger ale. Of course, it is ideal for a Gunner and a Buck, but equally so for a summer fruit cup mixed with Pimms.
  • Jefferson The Manhattan Barrel Finish Cocktail 34% 75cl

    This has been made in collaberation with Esquire magazine editors. It has been made with a 6 year old Jefferson bourbon with the addition of sweet and dry vermouth and some barrel aged cherry bitters. It is then rested in oak casks for 90 days to marry together.


  • Fever Tree Elderflower Tonic Water 200ml
    Made using the essential oils of hand picked Elderflowers with the highest quality quinine from the Congo. A fresh and comtemporary twist on the classic tonic which will enhance gin or vodka.
  • East Imperial Yuzu Tonic 150ml
    Yuzu, found during the cooler months in Northern Asia, particularly Japan, is an aromatic sweet citrus fruit with distinct zesty flavour, often described as a hybrid between a mandarin and a Meyer lemon.

    Introduced to South East Asia at the turn of the last century, it brought a unique and exceptional citrus brightness and was soon embraced by the more discerning cocktail drinker.

    Based on our 1903 recipe, Yuzu Tonic is the perfect way to bring a touch of the exotic to any mixed drink. We recommend pairing Yuzu Tonic with traditional London dry gins and citrus-forward spirits.
  • East Imperial Tonic Water 150ml
    As was the case with original Indian tonic water, East Imperial is now the only tonic water sourcing all the key ingredients from Asia. This is the champagne of tonic waters.

    This is not a soft drink. This is a true tonic water and as such we would recommend pairing it with the more bold herbaceous new western style gins. Youll soon understand why, as the subtle flavours of the gin once masked by other tonics will start to shine through.

    Because there is only a trace of natural citric acid and less than half the sugar of Schweppes or Fever Tree, bartenders are free to craft their perfect G&T the way they want, adding natural citrus flavours or sweeteners to suit.

    This really is the authentic representation of what tonic water tasted like at the turn of the century.
  • East Imperial Grapefruit Tonic Water 150ml
    The grapefruit was not discovered until the 18th century and botanists believe it is the result of cross-breeding sweet oranges of Barbados with the pomelo, a citrus fruit native to Indonesia. The British knew that not only was this new fruit delicious, it was very good for you too, with sailors and explorers favouring it over lime and lemons due to its natural higher vitamin C content.

    Enter Harry Craddock, who was known in the 1930s for his fantastic cocktails at iconic London destinations, The Savoy and The Dorchester Hotel. In his journals and recipes he often spoke of using the forbidden fruit and his secrets remained somewhat shrouded in mystery until recent years. Inspired by Craddock, weve taken the South East Asian Pomelo, which delivers a deep rich orange note and carefully blended this with Ruby Red Grapefruit, resulting in a tonic which delivers the ultimate citrus balance.

    We recommend pairing Grapefruit Tonic with traditional London dry gins and citrus-forward spirits.
  • 1724 Tonic Water 4 pack 4x200ml
    A new tonic made in Argentina using quinine harvested from the Cinchona trees high in the andean mountains at an altitude of 1724 meters, hence the name. The style is different from most tonics, it has more citrus notes and a softer style. It is pure and fresh and compliments the best Gins and Vodkas.
  • Fever Tree Mediterranean Tonic Water 200ml
    This Mediterranean Tonic water uses the essential oils from various flowers and plants gathered from the region and the finest quinine from the Congo to produce a subtle, floral and delicate tonic water.
  • East Imperial Burma Tonic 150ml
    This tonic water has been created with a bold distinctive taste to recreate the century old tradition of Long Pink Gins made famous at the Pegu Club in Rangoon, Burma. Simply add two to four dashes of bitters to a long G&T.

    Crafted in the most elegant way, this tonic water captures the contemporary taste of tonic with added citric acid and a higher sugar level.

    Burma Tonic Water has double the natural cane sugar of East Imperial Tonic Water and has the highest quinine levels available in the market. This is rounded out with top notes of Thai lemongrass and manao lime to perfectly balance a few dashes of bitters.

    We recommend Burma Tonic with the more traditional citrus driven and London dry style gins.
  • Peter Spanton Beverage No.1 London Tonic 200ml
    High quality Tonic Water from Peter Spanton. A hit of quinine is balanced by the citrus lemon with a twist of bitter orange peel on the finish. A Great addition to your favourite gin.

  • Fever-Tree Tonic water 200ml
    The best gin's deserve's the best tonic. This is it
  • Original Tonic Berries 20cl
    Those who enjoy the sweeter things in life will love Original Tonic Berries; the bitterness of the quinine, citrus, and lavender is perfectly balanced by the berries distinct, elegant sweetness.
  • Original Tonic Citrus 20cl
    Original Tonic Citrus boasts a fresh taste with just a note of acidity. Youll taste grapefruit, bergamot, and bitter orange, and youll feel a burst of freshness with every sip!
  • Original Tonic Classic 20cl
    Classic tonic water from Original Tonics is made using quinine and natural sugar extracts. Its initial taste is somewhat sweet, while subtle notes of lemon and orange give this tonic a slightly spicy palate with hints of citrus.
  • East Imperial Soda Water 150ml
    To keep with the spirit of discovery that is at the heart of East Imperial, we travelled the world to find the purest, unfiltered spring water. Our search eventually led us to New Zealand where we found an ecosystem that produces water of the highest quality and a country committed to protecting the environment.

    East Imperial water is sustainably sourced from an artesian spring located in Nelson, in the South Island of New Zealand. This high quality water gives East Imperial the authentic taste of original tonic waters which were also made from the purest springs in East Africa and East Asia at the turn of the last century.
  • 6 o clock Indian Tonic Water 4x200ml
    In 6 O'Clock Tonic, Edward's great grandson Michael carefully selects and precisely balances high quality natural quinine with extracts of lemon and lime. The result is a clean and smooth tonic with a zesty nose and lasting bitterness.

    To achieve a great gin and tonic the tonic water should be as fresh as possible. These small single serve bottles save the wastage of a larger bottle. All natural without artificial sweetner, preservative or flavouring, Six O'clock tonic is free from sodium benzoate and saccharin, commonly found in mass produced tonic waters.
  • Indi & Co Lemon Tonic 200ml
    It is a natural beverage obtained from lemon juice Guadalquivir Valley, lemon peel, lime peel Persian (or kalamansi lime) of Japanese yuzu, orange blossom Seville, cinchona bark and white and cane sugar.

    On the nose intense aromas of lemon and citrus yuzu, the coolness of the Persian lime and sweet scent of orange blossoms.

    The palate highlights the diversity and balance of different citrus and refreshing taste, slightly sweetened, and that remain in the mouth.

    Its complexity and durability make it ideal to consume alone or combined.
  • Indi & Co Botanical Tonic Water 200ml
    It is a natural beverage obtained from maceration and distillation of kalinji, kewra flower, cardamom in India, cinchona bark and white sugar cane.The nose has intense aromas of citrus, this highlights the Seville orange peel, which is assembled perfectly with the balsamic character of cardamom and fresh grass aroma of the kewra flower.
    The combination that occurs between the soft kalinji, the slight bitterness of cinchona and stale sweetness of sugar cane is grogeous in the mouth.
    The balance and complexity make INDI & co a tonic with unique aromas and flavors.
  • Fever Tree Tonic Water 4x200ml
    $ bottle pack of the one of the best and most popular tonics water, made using no artifical sweeteners, flavourings, colours or preservatives.
  • Fever Tree Soda Water 200ml
    A premium Soda water made using spring water and bicabonated soda and nothing else. A great mixer for for whisky, bourbon or other drinks
  • Fever Tree Ginger Beer 200ml
    A premium Ginger beer which has been naturally brewed using the finest ginger and botanicals to produce a smooth ginger beer which is not too sweet. Perfect in a 'Dark and Stormy' or a 'Moscow mule'.
  • Fever Tree Bitter Lemon 200ml
    Made using real lemon juice, spring water, quinine a premium Bitter Lemon drink perfect for mixiing with gin or Vodka
  • Fever Tree Sicilian Lemonade 4x200ml
    A lovely refreshing lemonade made using the finest sicilian lemons and cane sugar, to produce the perfect mixer for Vodka, Gin, or rums.
  • Fever Tree Mediterranean Tonic Water 4x200ml
    This Mediterranean Tonic water uses the essential oils from various flowers and plants gathered from the region and the finest quinine from the Congo to produce a subtle, floral and delicate tonic water.
  • Fever Tree Naturally Light Tonic Water 200ml
    This premium Tonic water is naturally lighter and lower in calories but contains no artificial sweeteners, flavouring or preservatives. Made with natural quinine to enhance your G&T.
  • Thomas Henry Elderflower Tonic 200ml
    Its harmony of floral elderflower notes and gentle bitterness guarantees a summery taste, especially when mixed with vodka or a fine gin. Its a tonic with a twist, an inspiration, even when enjoyed pure. And the best thing: its here to stay.
  • Thomas Henry Tonic Water 200ml
    Bitter is the new sweet, and with Thomas Henry Tonic Water we bring it to perfection. Its particularly high quinine content and subtle floral citrus aroma are key for its refreshing taste. Mature, unique, pure enjoyment. Our tonic water makes a subtle yet substantial difference in the classic Gin & Tonic and many other long drinks. Its all about commitment!
  • Thomas Henry Grapefruit Lemonade 200ml
    Thomas Henry is the Ultimate Grapefruit is destined for great things. Sweet and sour, perfectly balanced intense and unique. On its own, on the rocks with a slice of lime or in a long drink its your summer break in a bottle. Cheers!
  • BTW Tonic Water 200ml
    The way Gin intended.......... made with a natural source of quinine for a smoother and more auchentic taste. Contains no artificial colouring, flavouring or preservatives. Naturally low in sugar.

    Due to the use of Cinchona Bark which is naturally high in Quinine, BTW must be pre-chilled before serving
  • BTW Tonic Syrup 500ml
    BTW Tonic Syrup is a unique product which has been hand-crafted to a traditional Victorian recipe, made with the bark of the Chinchona tree which cintains the quinine. This provided the natural golden hue to the colour. To use dilute with soda water of sparklimng spring water. Each bottle yields 20 serving to make the perfect Ols school G&T.
  • Special Touch Botanicals 121g Gin & Tonic Premium I
    Special Touch Botanicals have been changing the drinks scene in Spain by encouraging the use of Botanicals to enhance the garnish still further. Born out of the GT boom in Spain where GT's are served in large balloon glasses the use of Botanicals to garnish and infuse has become an essential and moved across all drink categories.
    This is Edition is Gin & Tonic Premium I which containsPersian Roses, Allspice, Mallow Blossom and Star Anise.
  • Boozy Berries 300g
    Boozy Berries from Cambridge distillery Pinkster are used in the process of making their very pink gin. Pop one in your mouth a feel the explosion of gin laced tart fruitiness of raspberries , these little beauties will enhance your Pinkster g&T or try them dipped in chocolate.
  • Goslings Ginger Beer 6x330ml
    Gosling's Stormy Ginger Beer is the perfect accompliment to mix with Gosling's Balck seal rum to make a 'Dark and Stormy'. In a tall glass filled with ice add 50ml of Gosling's Black seal rum and top up with Gosling's stormy ginger beer. Enjoy!
  • Fever Tree Tonic Water 500ml
    One of the best Tonics to pair with quaility Gin's, Fever Tree combines springwater with natural quinine and cane sugar to produce a refreshing Indian Tonic water.
  • Fever Tree Naturally Light 500ml
    Fever Tree Naturally light uses natural fruit sugars to reduce the calories by 58%.