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Copper Frog Gin is made in Exmouth, Devon and uses purfied water drawn from Lake Wimbleball on Exmoor National Park. It's distilled over an open flame at a small, family run distillery that are more interested in respecting the ancient traditions of distillation than producing a commercial gin. They use a copper pot still named Jenny and it's a truly small batch operation where each process is carried out by hand.
The gin is simply made and contains four botanicals that they will tell us about; juniper, corriander, angelica and orris root. The other botanicals are kept secret but it's assured that they source locally where they can and organically if possible.
British MainlandEconomy (3 to 5 working days) - £4.95.Express Next Working Day - £6.95.'More Delivery Information'.
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