{"title":"Sicily Wines","description":"\u003cp\u003eSicily is a vibrant Italian wine region known for sun soaked vineyards, volcanic soils and native grapes like \u003ca href=\"\/collections\/nero-davola-wines\" title=\"Nero d'Avola Wines\"\u003eNero d’Avola\u003c\/a\u003e, \u003ca href=\"\/collections\/grillo-wines\" title=\"Grillo Wines\"\u003eGrillo\u003c\/a\u003e and Carricante. Its coastal climate, historic vineyards and Mount Etna’s unique terroir create expressive red, white and sparkling wines that showcase the rich culture and diverse landscapes of southern \u003ca href=\"\/collections\/italian-wines\" title=\"Italian Wines\"\u003eItaly\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"ca-di-ponti-catarratto-75cl","title":"Ca' di Ponti Catarratto 2022 75cl","description":"A ripe, versatile and approachable dry white from western Sicily. Floral peach and tropical fruit aromas and a hint of fennel, rounded and gently honeyed flavours on the palate are balanced by lemony acidity.\u003cbr\u003e\u003cbr\u003eCatarratto is the most planted white grape in western Sicily, producing both Marsala and dry white wines. This wine is a blend of two components, one from near the town of Marsala, the other, from the Catarratto Lucido clone, from hillside vineyards at 600m altitude near Alcamo.\u003cbr\u003e\u003cbr\u003eIn the Winery\u003cbr\u003eGentle pressing, cool, slow fermentation in temperature controlled stainless steel tanks using selected yeasts. The wine was bottled young after a short period of ageing on fine lees in stainless steel.\u003cbr\u003e\u003cbr\u003e","brand":"Ca Di Ponti","offers":[{"title":"Default Title","offer_id":51250661687639,"sku":"109129","price":9.35,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_109129_24.jpg?v=1753182410"},{"product_id":"baglio-gibellina-u-passimiento-75cl","title":"Baglio Gibellina U Passimiento 2024 75cl","description":"\u003cp\u003eBaglio Gibellina U Passimiento is a captivating and distinctive Sicilian red that combines the vibrant freshness of \u003ca href=\"\/collections\/frappato-wines\" title=\"Frappato Wines\"\u003eFrappato\u003c\/a\u003e with the concentrated richness of partially dried \u003ca href=\"\/collections\/nero-davola-wines\" title=\"Nero d'Avola Wines\"\u003eNero d'Avola\u003c\/a\u003e grapes, creating a wine of exceptional depth, warmth and a subtle, natural sweetness. Approachable, food-friendly and outstanding value from one of Sicily's most authentic estates.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cp\u003eBaglio Gibellina is nestled amidst the rolling hills of Salemi and Santa Ninfa, a winery deeply rooted in the history and traditions of Sicily. The Baglio, the traditional courtyard at the heart of the estate, speaks to their commitment to preserving the authentic spirit of the region. Old vines cultivated between 300 and 600 metres above sea level on a blend of clay and volcanic soils produce wines of remarkable quality and character. U Passimiento is their most distinctive expression, using the passimento technique to concentrate the Nero d'Avola and create a wine unlike any other at this price point.\u003c\/p\u003e\n\u003ch3\u003eVineyard \u0026amp; Production\u003c\/h3\u003e\n\u003cp\u003eFrappato grapes are harvested at optimal ripeness and undergo slow fermentation in stainless steel tanks to retain their vibrant freshness. The Nero d'Avola grapes are left to wither slightly on the vine in passimento style, concentrating their flavours and sugars before hand-harvesting and gentle pressing. Fermentation is carefully controlled at low temperatures, with natural sweetness achieved by halting fermentation through temperature control. The wine then matures in steel tanks to preserve its fresh, fruity profile.\u003c\/p\u003e\n\u003ch3\u003eTasting Notes\u003c\/h3\u003e\n\u003cp\u003eBright and intense aromas of red berries, cherries and ripe strawberries. The palate is warm and full-bodied with harmonious acidity, smooth tannins and a delightful hint of natural sweetness that lingers on the finish.\u003c\/p\u003e\n\u003ch3\u003ePerfect Pairings\u003c\/h3\u003e\n\u003cp\u003eA wonderfully versatile Sicilian red. Excellent with pasta, pizza, tomato-based sauces and grilled vegetables. Also pairs beautifully with mild cheeses such as mozzarella or young pecorino, and is a natural companion to simple Mediterranean flavours.\u003c\/p\u003e\n\u003ch3\u003eThe Blend\u003c\/h3\u003e\n\u003cp\u003eFrappato and Nero d'Avola (passimento style) | Sicily, \u003ca href=\"\/collections\/italian-wines\" title=\"Italian Wines\"\u003eItaly\u003c\/a\u003e\u003c\/p\u003e","brand":"Baglio Gibellina","offers":[{"title":"Default Title","offer_id":51250792497495,"sku":"117558","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_7929-baglio.jpg?v=1753185235"},{"product_id":"feudo-maccari-saia-nero-davola-75cl","title":"Feudo Maccari Saia Nero d'Avola 2019 75cl","description":"\u003cp\u003eThis Nero d'Avola is an opulent wine that shows off the variety well with finesse. It likes to show off, but in a good way. It is charming with a generous and expressing plummy and coffee aroma. The flavour is delivered with a silky smooth body with tannins and mouth watering acidity. They claiming it is virtually impossible to not be impressed by it! Take their word for it and try it.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e\u003cbr\u003eServe with a roast dinner, game or hearty sausages.\u003c\/p\u003e","brand":"Feudo Maccari","offers":[{"title":"Default Title","offer_id":51250793152855,"sku":"117577","price":23.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_7963-saia-wine.jpg?v=1753185248"},{"product_id":"baglio-gibellina-incanto-del-sud-frappato-75cl","title":"Baglio Gibellina Incanto del Sud Frappato 2024 75cl","description":"\u003cp\u003eBaglio Gibellina Incanto del Sud Frappato is a fresh, juicy and effortlessly charming Sicilian red from one of the island's most authentic and characterful estates, nestled in a valley between the hills of Salemi and Santa Ninfa. Light, lively and brimming with red berry fruit, this is Sicily in a glass at its most approachable and enjoyable.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cp\u003eThe name Baglio refers to the estate's original courtyard, once surrounded by warehouses used for grape collection and processing, a reminder of the ancient and largely unchanged winemaking traditions that define this corner of Sicily. Vines grow at altitudes of 300 to 600 metres on a mix of clay and volcanic soils, producing wines that combine authenticity, tradition and effortless drinkability. Frappato is one of Sicily's most characterful native varieties, producing lighter, fresher reds with real aromatic charm, and this is a textbook example of the style.\u003c\/p\u003e\n\u003ch3\u003eVineyard \u0026amp; Production\u003c\/h3\u003e\n\u003cp\u003eGrapes are cultivated on sandy soils at 200 to 250 metres above sea level and harvested once the fruit reaches optimum phenolic and aromatic ripeness. Vinification follows traditional red maceration methods in stainless steel tanks under controlled temperatures, preserving freshness and fruit purity.\u003c\/p\u003e\n\u003ch3\u003eTasting Notes\u003c\/h3\u003e\n\u003cp\u003eBright ruby red with a purple edge. An invitingly fresh bouquet of red berries and wild fruits. Lively, soft and supple on the palate, brimming with juicy fruit and easy charm. A wine of real freshness and Mediterranean character.\u003c\/p\u003e\n\u003ch3\u003ePerfect Pairings\u003c\/h3\u003e\n\u003cp\u003eA wonderfully versatile everyday red. Perfect with cheeses, salami, pasta and pizza, and a natural companion to simple Mediterranean flavours. Also excellent lightly chilled in summer.\u003c\/p\u003e\n\u003ch3\u003eGrape Variety\u003c\/h3\u003e\n\u003cp\u003eFrappato 100%\u003c\/p\u003e","brand":"Baglio Gibellina","offers":[{"title":"Default Title","offer_id":51250804425047,"sku":"117782","price":12.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_8285-baglio-frappato.jpg?v=1753185665"},{"product_id":"santa-tresa-il-frappato-di-santa-tresa-rose-brut-75cl","title":"Santa Tresa Il Frappato di Santa Tresa Rose Brut 75cl","description":"\u003cp\u003eA stunning salon pink sparkling wine. The Frappato Spumante has fine and delicate bubbles that give a fresh fruity aroma of wild strawberries. On the palate it is well balanced, gentle and soft with a little citrus acidic and refreshing finish.\u003c\/p\u003e","brand":"Santa Tresa","offers":[{"title":"Default Title","offer_id":51250814878039,"sku":"118056","price":14.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_8755-il-frappato-di-santa-tresa-rose.jpg?v=1753185475"},{"product_id":"cantine-pellegrino-gibele-terre-siciliane-75cl","title":"Cantine Pellegrino Gibele Terre Siciliane 2024 75cl","description":"\u003cp\u003eGibele, is a fresh and dry white wine from Zibibbo grapes, with a long and lingering taste. The bouquet is intense, with notes of jasmine, lavender, hints of green apple and citrus.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/collections\/pellegrino\" title=\"Pellegrino Wine\"\u003ePellegrino Wine\u003c\/a\u003e\u003c\/p\u003e","brand":"Pellegrino","offers":[{"title":"Default Title","offer_id":51250853839191,"sku":"118851","price":18.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_10098-gibele-pellegrino.jpg?v=1753186594"},{"product_id":"gergenti-il-vero-siciliano-75cl","title":"Gergenti Il Vero Siciliano 2024 75cl","description":"\u003cp\u003eGergenti Il Vero Siciliano is an authentic blend that captures the true spirit of \u003ca title=\"Sicily Wines\" href=\"\/collections\/sicily-wines\"\u003eSicily\u003c\/a\u003e. Crafted from three of the island's most expressive native varieties, \u003ca href=\"\/collections\/nero-davola-wines\" title=\"Nero d'Avola Wines\"\u003eNero d'Avola\u003c\/a\u003e, Nerello Mascalese and \u003ca title=\"Frappato Wines\" href=\"\/collections\/frappato-wines\"\u003eFrappato\u003c\/a\u003e, it reflects the sun-drenched vineyards, mineral-rich soils and timeless winemaking traditions of southern \u003ca title=\"Italian Wines\" href=\"\/collections\/italian-wines\"\u003eItaly\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cp\u003eThis is Sicilian \u003ca title=\"Red Wine\" href=\"\/collections\/red-wine\"\u003ered wine\u003c\/a\u003e at its most honest and characterful. Gergenti's philosophy is simple: let the island speak for itself. By blending three complementary native varieties and allowing the grapes to hang a little longer on the vine for extra concentration, they produce a wine of real depth and warmth that still retains the freshness and vibrancy Sicily does so well. Generous, approachable and full of personality.\u003c\/p\u003e\n\u003ch3\u003eVineyard and Production\u003c\/h3\u003e\n\u003cp\u003eGrapes are grown on hillside vineyards and left on the vines for a few extra days after reaching maturity to achieve greater concentration and aromatic depth. After fermentation, the wine is aged for six months in large oak barrels, developing structure, roundness and complexity while maintaining its vibrant fruit character.\u003c\/p\u003e\n\u003ch3\u003eTasting Notes\u003c\/h3\u003e\n\u003cp\u003eDeep ruby red in colour, Il Vero Siciliano opens with aromas of ripe red fruits and subtle spice. The palate is soft and full-bodied, offering layers of cherry, plum and wild berries balanced by gentle tannins and a smooth, lingering finish.\u003c\/p\u003e\n\u003ch3\u003ePerfect Pairings\u003c\/h3\u003e\n\u003cp\u003eIdeal with hearty meat dishes, aged cheeses and traditional Sicilian cold cuts. Also excellent with slow-braised lamb, pasta with rich meat sauces or a rustic charcuterie board.\u003c\/p\u003e\n\u003ch3\u003eGrape Varieties\u003c\/h3\u003e\n\u003cp\u003eNero d'Avola, Nerello Mascalese, \u003ca title=\"Frappato Wines\" href=\"\/collections\/frappato-wines\"\u003eFrappato\u003c\/a\u003e\u003c\/p\u003e","brand":"Gergenti Estate","offers":[{"title":"Default Title","offer_id":51250859278679,"sku":"118968","price":16.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_10230-gergenti-vero-siciliano.jpg?v=1753186715"},{"product_id":"cortese-nostru-nero-davola-organic-75cl","title":"Cortese Nostru Nero D'Avola Organic 2021 75cl","description":"\u003cp\u003eCortese Nostru Nero d'Avola No Added Sulphur is a pure and expressive example of Sicily's signature red grape, crafted to highlight the varietal's natural depth and vibrancy without the use of added sulphites. The wine shows an impressive softness and rounded texture, with a mouth-filling core of ripe black fruit and subtle earthy tones that capture the essence of the Sicilian terroir.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cp\u003eThis is minimal-intervention winemaking at its finest, showcasing \u003ca href=\"\/collections\/sicily-wines\" title=\"Sicily Wines\"\u003eSicily\u003c\/a\u003e's iconic \u003ca href=\"\/collections\/nero-davola-wines\" title=\"Nero dAvola Wines\"\u003eNero d'Avola\u003c\/a\u003e grape in its purest form. Crafted without added sulphites and from certified \u003ca href=\"\/collections\/organic-wine\" title=\"Organic Wine\"\u003eorganic\u003c\/a\u003e vineyards, this wine requires meticulous precision and care at every stage. The result is a remarkably clean, vibrant expression with soft tannins and pure fruit character. Perfect for those seeking natural, organic wines with authentic varietal character and exceptional drinkability.\u003c\/p\u003e\n\u003ch3\u003eMeet the Producer\u003c\/h3\u003e\n\u003cp\u003eAzienda Agricola Cortese is an organic estate located in Vittoria, south-eastern Sicily, dedicated to producing authentic, terroir-driven wines. The winery follows a minimal-intervention philosophy, combining traditional practices with modern precision to express the natural character of native Sicilian varieties. Sustainability and respect for the environment are at the heart of the Cortese ethos.\u003c\/p\u003e\n\u003ch3\u003eProduction\u003c\/h3\u003e\n\u003cp\u003eThe grapes are 100% Nero d'Avola from the estate's certified organic vineyards. Harvested by hand in mid-September, the fruit is carefully sorted and processed immediately upon arrival at the winery to preserve purity. Producing a no-sulphur-added wine requires meticulous hygiene and precision where fermentation is carried out under controlled conditions, with careful pumping over during the early stages. After fermentation, the wine remains on the skins for three to four days to extract gentle structure and flavour before being racked and stored under strict oxygen-free conditions.\u003c\/p\u003e\n\u003ch3\u003eTasting Notes\u003c\/h3\u003e\n\u003cp\u003eDeep ruby red in colour, this Nero d'Avola offers an intense bouquet of black cherry, plum, and wild blackberry, complemented by hints of spice and Mediterranean herbs. On the palate, it is soft, rounded, and supple, with velvety tannins and pure, lingering fruit.\u003c\/p\u003e\n\u003ch3\u003eFood Match\u003c\/h3\u003e\n\u003cp\u003ePerfect with Mediterranean cuisine, roasted red meats, game, mushroom dishes, and aged cheeses.\u003c\/p\u003e\n\u003ch3\u003eGrape Variety\u003c\/h3\u003e\n\u003cp\u003eNero d'Avola\u003c\/p\u003e","brand":"Cortese Nostru","offers":[{"title":"Default Title","offer_id":51250903089495,"sku":"119617","price":15.65,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_11105-cortese-nostru-nero-davola.jpg?v=1753187427"},{"product_id":"cortese-nostru-catarratto-lucido-organic-75cl","title":"Cortese Nostru Catarratto Lucido Organic 2023 75cl","description":"\u003cp\u003eCortese Nostru Catarratto Lucido is a characterful, certified \u003ca title=\"Organic Wine\" href=\"\/collections\/organic-wine\"\u003eorganic\u003c\/a\u003e \u003ca title=\"White Wine\" href=\"\/collections\/white-wine\"\u003ewhite wine\u003c\/a\u003e from Sicily, showcasing the indigenous \u003ca href=\"\/collections\/catarratto-wines\" title=\"Catarratto Wines\"\u003eCatarratto\u003c\/a\u003e Lucido grape in its purest form. Straw-coloured with flecks of green, it delivers a distinctive aromatic profile of jasmine, aromatic herbs, and white peach, underpinned by a strong mineral backbone and lively acidity. A compelling expression of authentic Sicilian winemaking from our \u003ca title=\"Italian Wines\" href=\"\/collections\/italian-wines\"\u003eItalian Wines\u003c\/a\u003e collection.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cp\u003eCatarratto Lucido is one of Sicily's great indigenous white grapes, prized for its aromatic complexity, mineral intensity, and refreshing acidity. Cortese Nostru is dedicated to expressing the variety in its most authentic form, using certified organic viticulture and minimal intervention winemaking to let the terroir speak clearly. The result is a wine of remarkable clarity and character that offers outstanding value for the quality in the glass.\u003c\/p\u003e\n\u003ch3\u003eVineyard \u0026amp; Production\u003c\/h3\u003e\n\u003cp\u003eGrapes are carefully selected from certified organic vineyards in Sicily and gently pressed to extract pure juice. Fermentation takes place in stainless steel tanks with temperature control to preserve the wine's natural aromatics and fresh fruit character. The wine is then filtered, stabilised, and bottled to retain its vibrant acidity and mineral intensity.\u003c\/p\u003e\n\u003ch3\u003eTasting Notes\u003c\/h3\u003e\n\u003cp\u003eStraw-coloured with flecks of green. The nose opens with a characterful bouquet of jasmine, aromatic herbs, and nutmeg, with delicate touches of white peach. On the palate, a strong mineral backbone is perfectly balanced with lively acidity. The finish is long and complex with delicious almond flavours.\u003c\/p\u003e\n\u003ch3\u003ePerfect Pairings\u003c\/h3\u003e\n\u003cp\u003eIdeal with grilled fish, seafood pasta, light risotto, and fresh salads. Also pairs beautifully with Mediterranean cuisine, vegetable-based dishes, and soft fresh cheeses. Excellent as an aperitif.\u003c\/p\u003e\n\u003ch3\u003eThe Blend\u003c\/h3\u003e\n\u003cp\u003e100% Catarratto\u003c\/p\u003e","brand":"Cortese Nostru","offers":[{"title":"Default Title","offer_id":51250903155031,"sku":"119616","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_11107-cortese-nostru-catarratto-lucido.jpg?v=1753187427"},{"product_id":"cortese-vanedda-bianco-organic-75cl","title":"Cortese Vanedda Bianco Organic 2021 75cl","description":"\u003cp\u003eIntensely golden in colour, which comes from the skin contact and ageing in large oak botti. The prominent bouquet has notes of coconut and tropical fruit, with an undercurrent of gentle spices. On the palate, there is a richness, balanced by well-integrated acidity. Excellent structure and length.\u003c\/p\u003e\n\u003cp\u003eThe wine is carefully de-stemmed and fermented on the skins for at least 2 days, after which they separate the wine from the skins and finish the fermentation in 30 hl oak botti. Following fermentation, the wine stays on the lees for at least 7 months and remains in bottle for a further 6 months before being released on to the market.\u003c\/p\u003e","brand":"Cortese Nostru","offers":[{"title":"Default Title","offer_id":51250903253335,"sku":"119618","price":17.17,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_11108-cortese-nostru-vanedda-bianco.jpg?v=1753187427"},{"product_id":"cantine-pellegrino-passimora-nero-davola-75cl","title":"Cantine Pellegrino Passimora Nero d'Avola 2023 75cl","description":"\u003cp\u003e\u003ca title=\"Pellegrino Wine\" href=\"\/collections\/pellegrino\"\u003eCantine Pellegrino\u003c\/a\u003e Passimora is a vibrant Sicilian \u003ca title=\"Red Wine\" href=\"\/collections\/red-wine\"\u003ered wine\u003c\/a\u003e that captures the warmth and character of the island. Crafted from Nero d'Avola grapes that are gently dried in the Sicilian sun to concentrate flavour, it delivers a rich, fruit-driven style with real charm and persistence. A superb introduction to what western Sicily does best.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cp\u003ePassimora is the kind of wine that wins people over immediately. The partial drying of the grapes, a technique that intensifies the fruit and transfers aromatic compounds from skins to pulp, gives this wine a depth and richness that belies its price. Soft tannins, a warm texture, and a long finish make it endlessly drinkable, whether with food or on its own.\u003c\/p\u003e\n\u003ch3\u003eVineyard \u0026amp; Production\u003c\/h3\u003e\n\u003cp\u003eThe Nero d'Avola grapes are grown in western Sicily on Terra Grande soils, a silty and clayey base rich in minerals. Vineyards sit at altitudes from sea level up to 200 metres, benefiting from warm temperatures and cooling winds that preserve freshness and aromatic intensity. After harvest, the grapes undergo a gentle sun-drying process before a long, thermo-regulated fermentation. The wine is then aged for 4 months in wood to add structure and complexity.\u003c\/p\u003e\n\u003ch3\u003eTasting Notes\u003c\/h3\u003e\n\u003cp\u003eDeep red in colour. The nose offers delicate aromas of red fruits and pomegranate, with sweet notes of dried plum and candied fruit. On the palate, it is soft, warm, and persistent, with gentle tannins that provide balance and elegance through to a long, satisfying finish.\u003c\/p\u003e\n\u003ch3\u003ePerfect Pairings\u003c\/h3\u003e\n\u003cp\u003ePairs beautifully with cured meats, seasoned and fresh cheeses, tempura vegetables, and hearty stews. Also excellent alongside grilled lamb, slow-cooked ragus, or a classic Sicilian caponata.\u003c\/p\u003e\n\u003ch3\u003eThe Blend\u003c\/h3\u003e\n\u003cp\u003e100% Nero d'Avola\u003c\/p\u003e","brand":"Pellegrino","offers":[{"title":"Default Title","offer_id":51251014533463,"sku":"120593","price":14.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_12396-Passimora-Red-75cl.jpg?v=1753188241"},{"product_id":"fabrizio-vella-bianco-organico-75cl","title":"Fabrizio Vella Bianco Organico 2022 75cl","description":"\u003cp data-start=\"23\" data-end=\"353\"\u003eFabrizio Vella is a passionate Sicilian winemaker dedicated to producing wines that are both personal and expressive of his homeland. Focusing on indigenous varieties such as Catarratto and Nero d’Avola, and embracing organic winemaking practices, he has created a range of wines that are fresh, lively, and authentic to Sicily.\u003c\/p\u003e\n\u003ch3 data-start=\"355\" data-end=\"372\"\u003eViticulture\u003c\/h3\u003e\n\u003cp data-start=\"373\" data-end=\"707\"\u003eThe grapes are harvested by hand from vineyards situated at 350–450 metres above sea level, where cooler night-time temperatures help preserve vital acidity. Yields are naturally limited by the local winds and climate, averaging around 80 quintals per hectare. Early harvesting ensures bright, fresh wines with clean fruit flavours.\u003c\/p\u003e\n\u003ch3 data-start=\"709\" data-end=\"725\"\u003eWinemaking\u003c\/h3\u003e\n\u003cp data-start=\"726\" data-end=\"954\"\u003eThe first pressing is fermented in 50hl acacia wooden barrels. A soft second pressing is followed by fermentation in stainless steel tanks for 14 days, during which malolactic fermentation occurs to add texture and complexity.\u003c\/p\u003e\n\u003ch3 data-start=\"956\" data-end=\"974\"\u003eTasting Note\u003c\/h3\u003e\n\u003cp data-start=\"975\" data-end=\"1198\"\u003eThis natural wine shows a complex nose of citrus fruit, lemon zest, and citrus blossoms, complemented by subtle tropical fruit, herbs, and sweet spice notes. The palate is fresh and crisp, with a beautiful mineral finish.\u003c\/p\u003e\n\u003ch3 data-start=\"1200\" data-end=\"1219\"\u003eFood Matching\u003c\/h3\u003e\n\u003cp data-start=\"1220\" data-end=\"1297\"\u003ePairs wonderfully with chickpea soup or traditional Sicilian pasta aciutta.\u003c\/p\u003e\n\u003ch3 data-start=\"1299\" data-end=\"1311\"\u003eAwards\u003c\/h3\u003e\n\u003cp data-start=\"1312\" data-end=\"1329\"\u003eSWA 2025 Bronze\u003c\/p\u003e\n\u003ch3 data-start=\"1331\" data-end=\"1354\"\u003eTechnical Details\u003c\/h3\u003e\n\u003cp data-start=\"1355\" data-end=\"1381\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eVarieties: Catarratto 100%\u003c\/p\u003e","brand":"Fabrizio Vella","offers":[{"title":"Default Title","offer_id":51251025412439,"sku":"120767","price":11.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_12622-Fabrizio-Vella-Bianco-Organico-75cl.jpg?v=1753188728"},{"product_id":"fabrizio-vella-rosso-organico-75cl","title":"Fabrizio Vella Rosso Organico 2022 75cl","description":"\u003cp data-start=\"23\" data-end=\"371\"\u003eFabrizio Vella is a passionate winemaker based in Sicily, devoted to creating wines that reflect both his personal vision and the character of the island. Focusing on indigenous varieties such as Catarratto and Nero d’Avola, and embracing organic viticulture, he has developed a range of wines that are fresh, engaging, and unmistakably Sicilian.\u003c\/p\u003e\n\u003ch3 data-start=\"373\" data-end=\"390\"\u003eViticulture\u003c\/h3\u003e\n\u003cp data-start=\"391\" data-end=\"761\"\u003eThe grapes are harvested by hand from vineyards averaging seven years old, situated at 350–450 metres above sea level. The cooler night-time temperatures preserve essential acidity, while the island’s winds and climate naturally limit yields to around 80 quintals per hectare. Early harvesting ensures wines that are bright and fresh, avoiding jammy or baked flavours.\u003c\/p\u003e\n\u003ch3 data-start=\"763\" data-end=\"779\"\u003eWinemaking\u003c\/h3\u003e\n\u003cp data-start=\"780\" data-end=\"1161\"\u003eFermentation is carried out in wooden barrels, with 70% of the grapes crushed and 30% left as whole bunches. Temperature-controlled fermentation reaches 28°C and relies on natural yeasts, lasting around ten days. Malolactic fermentation then occurs on the skins for one month. The wine is aged in neutral oak for eight months, enhancing complexity without overwhelming the fruit.\u003c\/p\u003e\n\u003ch3 data-start=\"1163\" data-end=\"1181\"\u003eTasting Note\u003c\/h3\u003e\n\u003cp data-start=\"1182\" data-end=\"1386\"\u003eThis natural Nero d’Avola displays a complex, spicy nose with notes of liquorice, chocolate, and dark fruits. The palate is crisp, vibrant, and persistent, showcasing the variety’s expressive character.\u003c\/p\u003e\n\u003ch3 data-start=\"1388\" data-end=\"1407\"\u003eFood Matching\u003c\/h3\u003e\n\u003cp data-start=\"1408\" data-end=\"1463\"\u003ePairs excellently with steak, game, and hard cheeses.\u003c\/p\u003e\n\u003ch3 data-start=\"1465\" data-end=\"1488\"\u003eTechnical Details\u003c\/h3\u003e\n\u003cp data-start=\"1489\" data-end=\"1517\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eVarieties: Nero d’Avola 100%\u003c\/p\u003e","brand":"Fabrizio Vella","offers":[{"title":"Default Title","offer_id":51251025445207,"sku":"120768","price":11.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_12623-Fabrizio-Vella-Rosso-Organico-75cl.jpg?v=1753188734"},{"product_id":"cantine-pellegrino-diantha-75cl","title":"Cantine Pellegrino Diantha 2025 75cl","description":"\u003cp\u003e\u003ca title=\"Pellegrino Wine\" href=\"\/collections\/pellegrino\"\u003eCantine Pellegrino\u003c\/a\u003e Dianthà is a delicate, ethereal white from the sun-drenched coastal territories of Petrosino and Mazara del Vallo in Sicily's Province of Trapani. Crafted from a blend of indigenous Sicilian grape varieties, harvested early in the cool morning hours of August, this is a wine of genuine freshness, floral elegance, and Mediterranean character — the kind of bottle that transports you somewhere warm with every sip.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cp\u003ePellegrino is one of Sicily's most storied producers, and Dianthà showcases the island's indigenous white varieties at their most expressive and aromatic. Grown on clayey, calcareous, and sandy soils at altitudes between 0 and 150 metres, with coastal breezes maintaining freshness and aromatic intensity, this is a wine that captures the essence of Sicilian terroir without compromise. Light, invigorating, and wonderfully food-friendly.\u003c\/p\u003e\n\u003ch3\u003eVineyard \u0026amp; Production\u003c\/h3\u003e\n\u003cp\u003eGrapes are grown in the coastal territories of Trapani, benefiting from the Mediterranean climate — mild winters, limited rainfall, and hot, breezy summers. Harvested early in August during the cool morning hours, the grapes undergo soft pressing and controlled-temperature fermentation. The wine is aged under carefully monitored cellar conditions before 2 months of bottle refinement to polish its aromas and texture.\u003c\/p\u003e\n\u003ch3\u003eTasting Notes\u003c\/h3\u003e\n\u003cp\u003eLight straw yellow in colour. Elegant floral aromas of jasmine and orange blossom on the nose, complemented by hints of fresh lemon and mint. The palate is fresh, citrusy, and beautifully balanced — subtle notes of grapefruit and wild fennel make it wonderfully aromatic and invigorating from first sip to last.\u003c\/p\u003e\n\u003ch3\u003ePerfect Pairings\u003c\/h3\u003e\n\u003cp\u003eAn ideal aperitif, and a natural partner for delicate seafood dishes. Excellent with bluefish, grilled sea bream, seafood antipasti, and light salads. Also superb alongside Sicilian street food classics.\u003c\/p\u003e\n\u003ch3\u003eThe Blend\u003c\/h3\u003e\n\u003cp\u003eBlend of indigenous Sicilian white varieties \u003c\/p\u003e","brand":"Pellegrino","offers":[{"title":"Default Title","offer_id":51251026100567,"sku":"120776","price":16.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_12634-Diantha-Pellegrino.jpg?v=1753188748"},{"product_id":"feudo-maccari-olli-75cl","title":"Feudo Maccari Olli 2024 75cl","description":"\u003carticle class=\"text-token-text-primary w-full focus:outline-none scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-68b2e500-3208-8324-9cc1-701bb03dd00b-79\" data-testid=\"conversation-turn-196\" data-scroll-anchor=\"true\" data-turn=\"assistant\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] thread-sm:[--thread-content-margin:--spacing(6)] thread-lg:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] thread-sm:[--thread-content-max-width:40rem] thread-lg:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"4a34f562-cf54-4362-88d5-df907a615675\" dir=\"auto\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-5\" data-message-model-slug=\"gpt-5-mini\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden first:pt-[3px]\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full break-words light markdown-new-styling\"\u003e\n\u003cp data-start=\"51\" data-end=\"523\"\u003eFeudo Maccari Olli Grillo is a vibrant and textural organic Grillo from bush vines grown in Noto, on the sun-drenched southern tip of Sicily. This wine captures the essence of its Mediterranean terroir, offering aromas of almonds, peaches, and subtle citrus, complemented by a lightly spicy, layered palate. Fresh, multi-dimensional, and expressive, it showcases the varietal character of Grillo while reflecting the warmth and minerality of the Syracuse landscape.\u003c\/p\u003e\n\u003ch3 data-start=\"525\" data-end=\"548\"\u003eMeet the Producer\u003c\/h3\u003e\n\u003cp data-start=\"550\" data-end=\"781\"\u003eLocated in Noto near Avola, Feudo Maccari was acquired by Antonio Moretti and has become one of Sicily’s most respected estates, known for producing wines that combine tradition, modern technique, and a deep respect for the land.\u003c\/p\u003e\n\u003ch3 data-start=\"783\" data-end=\"799\"\u003eProduction\u003c\/h3\u003e\n\u003cp data-start=\"801\" data-end=\"1068\"\u003eThe Grillo vines average 25 years of age and are south-facing at 80 metres above sea level. Grapes are harvested and undergo temperature-controlled fermentation and maturation in stainless steel tanks to preserve freshness, aromatic purity, and textural complexity.\u003c\/p\u003e\n\u003ch3 data-start=\"1070\" data-end=\"1089\"\u003eTasting Notes\u003c\/h3\u003e\n\u003cp data-start=\"1091\" data-end=\"1304\"\u003eFresh and lightly honeyed on the nose with nutty notes and hints of citrus peel. The palate is complex and layered, showing touches of mandarin, stone fruits, and delicate white spice on the textured mid-palate.\u003c\/p\u003e\n\u003ch3 data-start=\"1306\" data-end=\"1322\"\u003eFood Match\u003c\/h3\u003e\n\u003cp data-start=\"1324\" data-end=\"1397\"\u003ePairs beautifully with grilled fish, seafood risotto, and pasta dishes.\u003c\/p\u003e\n\u003ch3 data-start=\"1399\" data-end=\"1420\"\u003eGrape Varieties\u003c\/h3\u003e\n\u003cp data-start=\"1422\" data-end=\"1433\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eGrillo 100%\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mt-3 w-full empty:hidden\"\u003e\n\u003cdiv class=\"text-center\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003cdiv aria-hidden=\"true\" data-edge=\"true\" class=\"pointer-events-none h-px w-px\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Feudo Maccari","offers":[{"title":"Default Title","offer_id":51251033604439,"sku":"120912","price":13.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_12805-Feudo-Maccari-Olli-75cl.jpg?v=1753188931"},{"product_id":"orsogna-luna-gaia-terre-siciliane-zibibbo-biodynamic-75cl","title":"Orsogna Luna Gaia Terre Siciliane Zibibbo Biodynamic 2024 75cl","description":"\u003cp\u003eLuna Gaia Zibibbo Maganza is a mesmerising, aromatic white from Sicily — made from one of the world's rarest and most ancient grape varieties, with a history stretching back 5,000 years to ancient Egypt, brought to Sicily by the Phoenicians. Biodynamic certified, vegan, and fermented with ambient yeasts to let the grape speak entirely for itself, this is a wine of extraordinary perfume, complexity, and character. There is nothing quite like it.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cp\u003eLuna Gaia is born from a partnership between Cantina Orsogna and BioGaia, a biodynamic Sicilian farmer collective. The labels are a visual homage to L'Opera dei Pupi Siciliana — the Sicilian Puppet Opera, a UNESCO Intangible Cultural Heritage — and each wine tells a chapter of Ludovico Ariosto's Italian epic poem Orlando Furioso. The front label depicts the fight between Orlando and Rinaldo, both in love with Princess Angela. The wine is as captivating as the story.\u003c\/p\u003e\n\u003ch3\u003eVineyard \u0026amp; Production\u003c\/h3\u003e\n\u003cp\u003eZibibbo — the Sicilian name for Muscat of Alexandria — is grown on Sicily's volcanic soils under a maritime influence that imparts elegance and mineral character. Biodynamic certified and certified sustainable. Fermented with ambient yeasts to allow the grape to express its own intensely perfumed character. Unoaked. Off-dry. 13% ABV. Cork closure. Vegan and vegetarian. Contains sulphites.\u003c\/p\u003e\n\u003ch3\u003eTasting Notes\u003c\/h3\u003e\n\u003cp\u003eMesmerising aromatics of white blossom, honeysuckle, and Mediterranean herbs on the nose. The palate is full and expressive — ripe peach, candied orange peel, and hints of subtle mango, with a savoury saline note on the finish. Beautifully balanced by a crisp acidity that stands up to the fruit intensity. Medium-bodied and endlessly intriguing.\u003c\/p\u003e\n\u003ch3\u003ePerfect Pairings\u003c\/h3\u003e\n\u003cp\u003eExcellent with Asian stir-fries, sushi, scallops in a cream sauce, and spiced seafood dishes. Also a wonderful match for Moroccan-inspired cuisine, soft cheeses, and aromatic rice dishes.\u003c\/p\u003e\n\u003ch3\u003eGrape Variety\u003c\/h3\u003e\n\u003cp\u003eZibibbo (Muscat of Alexandria) 100% \u003c\/p\u003e","brand":"Orsogna","offers":[{"title":"Default Title","offer_id":51251084001623,"sku":"121744","price":16.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_13754-Orsogna-Luna-Gaia-Terre-Siciliane-Zibibbo-Biodynamic-2022-75cl.jpg?v=1753189977"},{"product_id":"orsogna-luna-gaia-igp-terre-siciliane-nero-davola-biodynamic-75cl","title":"Orsogna Luna Gaia IGP Terre Siciliane Nero d'Avola Biodynamic 2021 75cl","description":"\u003cp\u003eThis biodynamic red hails from the sun-drenched island of Sicily. Crafted with medium body and a smooth texture, it offers a delightful expression of summer fruits. Fermentation in tanks yields a touch of elegance, while six months of bottle ageing adds further complexity. Soft Morello cherry notes take centre stage, interwoven with hints of sundried tomatoes – a surprising yet delightful touch that speaks to the wine's Mediterranean origins. Perfect for sipping on warm evenings, this charming red boasts a vibrant label that celebrates the rich tradition of Sicilian puppet opera, adding a touch of cultural intrigue to the experience.\u003c\/p\u003e","brand":"Orsogna","offers":[{"title":"Default Title","offer_id":51251084067159,"sku":"121745","price":16.25,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_13755-Orsogna-Luna-Gaia-IGP-Terre-Siciliane-Nero-d-Avola-Biodynamic-2021-75cl.jpg?v=1753189971"},{"product_id":"santa-tresa-grillo-viognier-organic-75cl","title":"Santa Tresa Grillo Viognier 2024 Organic 75cl","description":"\u003cp\u003eSanta Tresa Rina Ianca is an innovative blend of \u003ca href=\"\/collections\/grillo-wines\" title=\"Grillo Wines\"\u003eGrillo\u003c\/a\u003e, an indigenous Sicilian grape, and Viognier, perfectly suited to the warm, sun-drenched vineyards of \u003ca href=\"\/collections\/sicily-wines\" title=\"Sicily Wines\"\u003eSicily\u003c\/a\u003e. The minerality and freshness of Grillo is beautifully balanced by the intensity and body of Viognier. Straw yellow in colour, the wine opens with layered aromas of white fruits, including peaches, evolving into delicate notes of apricot and fresh herbs. The palate is mineral-driven yet soft, well balanced, and finishes elegantly.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cp\u003eThis is certified organic Sicilian white wine crafted with exceptional care. Viognier is harvested at the end of August, with Grillo picked in early September, both chilled overnight at 6–8°C to preserve aromatic intensity. After gentle destemming and soft pressing, the must settles overnight at 10°C for natural sedimentation. Fermentation takes place in stainless steel at 17–19°C for 10–12 days to retain freshness, followed by four months of lees ageing to add texture and complexity. Winemaker Stefano Chioccioli creates wines that express Sicily's unique volcanic soils and Mediterranean climate with organic and sustainable practices.\u003c\/p\u003e\n\u003ch3\u003eMeet the Producer\u003c\/h3\u003e\n\u003cp\u003eSanta Tresa is a Sicilian winery renowned for combining traditional varietals with modern winemaking techniques. Winemaker Stefano Chioccioli focuses on producing wines that express the unique volcanic soils and Mediterranean climate of Sicily while respecting organic and sustainable practices.\u003c\/p\u003e\n\u003ch3\u003eProduction\u003c\/h3\u003e\n\u003cp\u003eViognier is harvested at the end of August, with Grillo picked during the first half of September. Both varieties are chilled overnight at 6–8°C to preserve aromatic intensity before gentle destemming and soft pressing. The must is left to settle overnight at around 10°C, allowing natural sedimentation. Fermentation takes place in stainless steel tanks at 17–19°C for 10–12 days to retain freshness and varietal character. The wine is aged for four months on fine lees, adding texture and enhancing complexity without overpowering its natural freshness and aromatic profile.\u003c\/p\u003e\n\u003ch3\u003eTasting Notes\u003c\/h3\u003e\n\u003cp\u003ePale straw yellow in colour, this wine offers aromas of peach, apricot, and fresh herbs. On the palate, it is mineral, well-balanced, and soft, with a clean and elegant finish.\u003c\/p\u003e\n\u003ch3\u003eFood Match\u003c\/h3\u003e\n\u003cp\u003eIdeal with seafood antipasti, shellfish, and pasta or risotto with fish or vegetables. Also pairs well with cured meats. Serve chilled at 10–12°C.\u003c\/p\u003e\n\u003ch3\u003eGrape Variety\u003c\/h3\u003e\n\u003cp\u003eGrillo, Viognier\u003c\/p\u003e","brand":"Santa Tresa","offers":[{"title":"Default Title","offer_id":51251091767639,"sku":"121907","price":13.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_14019-Santa-Tresa-Grillo-Viognier-2022-Organic-75cl.jpg?v=1753190211"},{"product_id":"cortese-nostru-orangeutan-organic-75cl","title":"Cortese Nostru Orange-utan 2024 Organic 75cl","description":"\u003cp\u003eCortese Nostru Orange Bianco is a vibrant, skin-contact wine crafted from organic Inzolia and Zibibbo grapes, resulting in a naturally orange hue and a fresh, expressive character. The wine balances bright fruitiness with subtle aromatic complexity, offering a lively and approachable style that showcases the unique qualities of Sicilian white varietals.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cp\u003eThis is an accessible introduction to the world of orange wine, crafted with extended skin contact to create natural colour and gentle tannins. Made from certified organic Sicilian grapes and produced with minimal intervention, it offers the intrigue of skin-contact winemaking with bright, approachable fruit character. The playful name reflects the wine's fun, easy-drinking nature, while the quality and craftsmanship deliver serious value for those exploring natural and orange wines.\u003c\/p\u003e\n\u003ch3\u003eMeet the Producer\u003c\/h3\u003e\n\u003cp\u003eAzienda Agricola Cortese is an organic estate in Vittoria, south-eastern Sicily, committed to producing wines that reflect the terroir and the natural character of the grapes. The winery combines traditional Sicilian practices with careful, minimal-intervention winemaking to craft wines that are authentic, expressive, and sustainably produced.\u003c\/p\u003e\n\u003ch3\u003eProduction\u003c\/h3\u003e\n\u003cp\u003eThe Inzolia and Zibibbo grapes are hand-harvested and fermented on their skins at controlled temperatures of 17–19 °C. Inzolia undergoes a maceration of 2–3 weeks, while Zibibbo is macerated for six weeks, with gentle daily punch-downs during the early phase of fermentation. Once fermentation is complete, the wines are blended and left on fine lees for approximately three months before bottling, enhancing texture and complexity.\u003c\/p\u003e\n\u003ch3\u003eTasting Notes\u003c\/h3\u003e\n\u003cp\u003eThe wine shows a luminous orange colour and aromas of fresh citrus, tropical fruits, and delicate floral notes. On the palate, it is fruity, crisp, and well-balanced, with a subtle tannic texture from skin contact and a refreshing, slightly off-dry finish.\u003c\/p\u003e\n\u003ch3\u003eFood Match\u003c\/h3\u003e\n\u003cp\u003eHighly versatile, it works beautifully as an aperitif and pairs especially well with fish dishes with oriental flavours, light seafood, and pasta.\u003c\/p\u003e\n\u003ch3\u003eGrape Variety\u003c\/h3\u003e\n\u003cp\u003eInzolia, Zibibbo\u003c\/p\u003e","brand":"Cortese Nostru","offers":[{"title":"Default Title","offer_id":51251091800407,"sku":"121908","price":16.65,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_13963-Cortese-Nostru-Orange-utan--2023-Organic-75cl.jpg?v=1753190213"},{"product_id":"santa-tresa-frappato-organic-75cl","title":"Santa Tresa Rina Russa Frappato Organic 2022 75cl","description":"\u003cp\u003eSanta Tresa Rina Russa is a vibrant expression of Frappato, Vittoria's most iconic grape variety, crafted to showcase its typicity and elegance. \"Rina Russa,\" meaning \"red sand\" in Sicilian dialect, reflects both the vineyard's unique soils and the wine's bright, ruby-red character. Light, fresh, and aromatic, it perfectly balances silky fruit with lively acidity and a long, refreshing finish.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cp\u003eThis is certified organic Frappato from Sicily's distinctive red sand soils. Hand-picked in small 15kg containers and chilled overnight at 6–8°C to preserve integrity, the grapes are gently destemmed and fermented at 18–22°C over 10–12 days. The wine is then aged on fine lees in stainless steel tanks for four to six months with regular bâtonnage, enhancing texture and complexity while maintaining freshness. Winemaker Stefano Chioccioli uses exclusive vineyard clones developed on site, creating a wine that's light, versatile, and perfect for both traditional red wine pairings and Sicilian fish dishes.\u003c\/p\u003e\n\u003ch3\u003eMeet the Producer\u003c\/h3\u003e\n\u003cp\u003eSanta Tresa is a Sicilian winery committed to producing wines that express the island's distinctive terroir. Winemaker Stefano Chioccioli combines traditional varietals with modern techniques, crafting wines that highlight the character of each estate-grown grape, including exclusive vineyard clones developed on site.\u003c\/p\u003e\n\u003ch3\u003eProduction\u003c\/h3\u003e\n\u003cp\u003eGrapes are hand-picked in small 15kg containers at the end of September to preserve their integrity. After chilling overnight at 6–8°C, the grapes are gently destemmed and lightly crushed. Fermentation occurs at 18–22°C over 10–12 days, followed by natural malolactic fermentation. After fermentation, the wine is aged on fine lees in stainless steel tanks for four to six months with regular stirring (bâtonnage), enhancing texture and complexity while maintaining freshness and vibrant fruit expression.\u003c\/p\u003e\n\u003ch3\u003eTasting Notes\u003c\/h3\u003e\n\u003cp\u003eRina Russa displays a light cherry-red colour with a fresh and aromatic bouquet reminiscent of wild strawberries. The palate is silky and balanced, with lively acidity, vibrant fruit, and a surprisingly long, elegant finish.\u003c\/p\u003e\n\u003ch3\u003eFood Match\u003c\/h3\u003e\n\u003cp\u003eA versatile red, best served at 18–20°C with cured meats, cheeses, or light meats. For traditional Sicilian pairings, serve slightly cooler at 14–16°C with fish dishes such as tuna, swordfish, or blue fish.\u003c\/p\u003e\n\u003ch3\u003eGrape Variety\u003c\/h3\u003e\n\u003cp\u003eFrappato\u003c\/p\u003e","brand":"Santa Tresa","offers":[{"title":"Default Title","offer_id":51251091865943,"sku":"121909","price":13.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_13965-Santa-Tresa-Frappato-Organic-2022-75cl.jpg?v=1753190215"},{"product_id":"vicoletto-catarratto-orange-wine-75cl","title":"Vicoletto Catarratto Orange Wine 2025 75cl","description":"\u003cp\u003eVicoletto is a certified organic \u003ca href=\"\/collections\/orange-wine\" title=\"Orange Wine\"\u003eOrange Wine\u003c\/a\u003e from Cantine Rallo, a family estate producing expressive wines from the elevated, sandy hills of Alcamo in western Sicily. With over 300 years of viticultural tradition, Rallo's Vicoletto project highlights the elegance and personality of Catarratto grown at altitude, where cooler temperatures and pronounced diurnal shifts preserve freshness, vibrancy and aromatic purity. Bottled unfiltered, unfined and without added sulphur.\u003c\/p\u003e\n\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cp\u003eThis is \u003ca href=\"\/collections\/italian-white-wine\" title=\"Italian White Wine\"\u003eItalian White Wine\u003c\/a\u003e at its most characterful. The combination of indigenous yeast fermentation, partial skin contact and minimal intervention produces a wine of real personality and depth, with the kind of textured freshness and Mediterranean lift that makes it endlessly food-friendly. Organic, natural and genuinely distinctive.\u003c\/p\u003e\n\n\u003ch3\u003eVineyard and Production.\u003c\/h3\u003e\n\u003cp\u003eVines are sustainably and organically farmed in Alcamo, hand-harvested in the early morning to capture delicate aromas and maintain natural freshness. Grapes are gently pressed, with 90% fermented off skins in stainless steel and 10% undergoing 12 days of skin-contact fermentation, both using indigenous yeasts. After fermentation, the skin-contact fraction is blended back and the wine is bottled unfiltered, unfined and without stabilisation or added sulphur.\u003c\/p\u003e\n\n\u003ch3\u003eTasting Notes.\u003c\/h3\u003e\n\u003cp\u003ePale orange with a slight natural haze. Vibrant aromas of citrus, grapefruit, crisp apple and white-fleshed fruits. The palate is bright and lively, complemented by subtle Mediterranean herbs and a refreshing acidity that gives the wine elegance and lift.\u003c\/p\u003e\n\n\u003ch3\u003ePerfect Pairings.\u003c\/h3\u003e\n\u003cp\u003eBest served lightly chilled to around 14 degrees. An excellent match for Sicilian pasta asciutta and pane e panelle. Also well suited to grilled fish, soft cheeses and charcuterie boards.\u003c\/p\u003e\n\n\u003ch3\u003eGrape Varieties.\u003c\/h3\u003e\n\u003cp\u003eCatarratto\u003c\/p\u003e","brand":"Rallo Azienda Agricola","offers":[{"title":"Default Title","offer_id":51251106513239,"sku":"122179","price":14.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_14323-Vicoletto-Catarratto-Orange-Wine-2023-75cl.jpg?v=1753190683"},{"product_id":"baglio-gibellina-upassimiento-rouge-magnum-150cl","title":"Baglio Gibellina U...Passimiento Rouge 2022 Magnum 150cl","description":"\u003cp data-start=\"197\" data-end=\"739\"\u003eThe ancient and largely unchanged land of Sicily finds pure expression in the wines of Baglio Gibellina. The name ‘Baglio’ refers to the estate’s original courtyard, once enclosed by warehouses used for grape collection and vinification. Today, the estate dominates its valley location between the hills of Salemi and Santa Ninfa, where rolling vineyards are punctuated by broom and prickly pear. Old vines planted at 300–600 metres on clay and volcanic soils yield wines of authentic character, charm, and easy-drinking appeal.\u003c\/p\u003e\n\u003ch3 data-start=\"741\" data-end=\"758\"\u003eViticulture\u003c\/h3\u003e\n\u003cp data-start=\"759\" data-end=\"980\"\u003eThe fruit comes from old hillside vineyards planted 300–600 metres above sea level, trained with the Guyot system. Clay-rich soils and limited yields per hectare ensure concentration and structure in the final wine.\u003c\/p\u003e\n\u003ch3 data-start=\"982\" data-end=\"998\"\u003eWinemaking\u003c\/h3\u003e\n\u003cp data-start=\"999\" data-end=\"1567\"\u003eThe blend brings together two classic Sicilian grapes. Frappato is harvested at full maturity to preserve its trademark freshness and fermented slowly in small stainless steel tanks. Nero d’Avola, by contrast, is left longer on the vine to undergo natural dehydration before being carefully hand-harvested into wooden crates. After soft pressing, the must is fermented at controlled temperatures. Fermentation is deliberately interrupted by cooling the tanks, locking in natural sweetness. The finished wine is matured in steel to retain vibrancy and purity.\u003c\/p\u003e\n\u003ch3 data-start=\"1569\" data-end=\"1590\"\u003eTasting profile\u003c\/h3\u003e\n\u003cp data-start=\"1591\" data-end=\"1764\"\u003eA bright, expressive nose of intense red fruits and wild berries. The palate is warm, full-bodied, and smooth, supported by harmonious acidity and elegant tannins.\u003c\/p\u003e\n\u003ch3 data-start=\"1766\" data-end=\"1785\"\u003eFood pairings\u003c\/h3\u003e\n\u003cp data-start=\"1786\" data-end=\"1881\"\u003ePerfect with pasta dishes and mild cheeses, where its freshness and supple texture shine.\u003c\/p\u003e","brand":"Baglio Gibellina","offers":[{"title":"Default Title","offer_id":51251107070295,"sku":"122181","price":38.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/xxl_14325-Baglio-Gibellina-U-Passimiento-Rouge-2023-Magnum-150cl.jpg?v=1753190685"},{"product_id":"santa-tresa-cerasuolo-di-vittoria-75cl","title":"Santa Tresa Cerasuolo di Vittoria 2022 75cl","description":"\u003cp\u003eSanta Tresa Cerasuolo di Vittoria is a benchmark expression of Sicily's only DOCG, blending \u003ca title=\"Nero d'Avola Wines\" href=\"\/collections\/nero-davola-wines\"\u003eNero d'Avola\u003c\/a\u003e and \u003ca title=\"Frappato Wines\" href=\"\/collections\/frappato-wines\"\u003eFrappato\u003c\/a\u003e from the estate's own vineyards in the Vittoria area of south-east Sicily. Certified \u003ca title=\"Organic Wine\" href=\"\/collections\/organic-wine\"\u003eorganic\u003c\/a\u003e, hand-harvested at strictly controlled yields, and crafted by renowned winemaker Stefano Chioccioli, it is a wine of real elegance, complexity, and Sicilian character. Explore it alongside our full range of \u003ca title=\"Italian Wines\" href=\"\/collections\/italian-wines\"\u003eItalian wines\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cp\u003eCerasuolo di Vittoria is one of Italy's most distinctive and underappreciated appellations, and Santa Tresa is one of its finest producers. The combination of Nero d'Avola's structure and depth with Frappato's aromatic freshness and red-fruit charm produces a wine that is both complex and immediately appealing. Organic farming, ultra-low yields of just 52hl\/ha, and meticulous winemaking make this a bottle that punches well above its price point.\u003c\/p\u003e\n\u003ch3\u003eVineyard \u0026amp; Production\u003c\/h3\u003e\n\u003cp\u003eThe grapes are grown on the Santa Tresa estate in the Vittoria area of south-east Sicily, on famous 'terra rossa' iron-rich red soils over a limestone base. Yields are strictly limited to 52hl\/ha, one of the lowest of any Italian DOCG. Each variety is hand-harvested separately at peak maturity and placed into small 15kg containers. The Nero d'Avola is fermented in 30hl Slavonian oak botti at 18-24°C with extended skin contact, while the Frappato is fermented in stainless steel at 18-20°C to preserve its aromatic freshness. After natural malolactic fermentation, the wines are blended and aged for around one year, the majority in large oak botti with around 15% in French oak barriques.\u003c\/p\u003e\n\u003ch3\u003eTasting Notes\u003c\/h3\u003e\n\u003cp\u003eRuby red with violet flecks. The nose offers notes of morello cherry and caramel with an elegant, fragrant lift. On the palate, it is mouth-filling with excellent structure, soft tannins, and a long, refined finish. Best served at 18-20°C.\u003c\/p\u003e\n\u003ch3\u003ePerfect Pairings\u003c\/h3\u003e\n\u003cp\u003eA versatile food wine, pairing beautifully with light meat dishes, roasted lamb, tuna, and baked fish. Also excellent alongside Sicilian pasta dishes, aged pecorino, or a classic caponata.\u003c\/p\u003e\n\u003ch3\u003eThe Blend\u003c\/h3\u003e\n\u003cp\u003eNero d'Avola and Frappato\u003c\/p\u003e","brand":"Drink Finder","offers":[{"title":"Default Title","offer_id":53539084861783,"sku":"122881","price":16.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0899\/6824\/7127\/files\/Santa_Tresa_Cerasuolo_di_Vittoria_-_2022_75cl.jpg?v=1778753013"}],"url":"https:\/\/www.drinkfinder.co.uk\/collections\/sicily-wines.oembed","provider":"Drink Finder","version":"1.0","type":"link"}