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Eggnog is undoubtedly the most well-known traditional drink out there. A Christmas cocktail with a creamy, frothy texture and a deliciously sweet flavour, it’s a winter warmer in the truest sense.
If you’re wondering how to make eggnog yourself, follow this delicious recipe to bring a healthy dose of Christmas cheer to your household this winter.
This recipe makes between 4-6 servings.
We hope you enjoy this delicious eggnog as much as we do – it’s a brilliant addition to wintery nights around the fire and lazy Christmas afternoons.
When it comes to choosing a spirit to put in eggnog, you’re spoiled for choice. Here are some of our favourites:
Dark rum is delightfully rich and perfectly counterbalances the sweetness of the eggnog mixture. We recommend Captain Morgan Dark Rum as the affordable option, or Woods 100 Navy Rum for more of a refined, delicious treat.
Cognac is your best bet if you’re keen on adding brandy to this Christmas cocktail. There’s no need to go for the most expensive bottle available, so we’d recommend picking up some Delamain XO Pale & Dry Cognac.
Four Roses bourbon is our favourite for the ideal spiked eggnog – the Four Roses Small Batch Bourbon is a fantastic option, while the original Four Roses Bourbon is a good, slightly cheaper alternative.
Ready to shop for the perfect companion to your homemade eggnog this Christmas? Don’t miss out on our delicious brandies, rums and bourbons at Drink Finder. We ship alcohol all over the UK and direct to your doorstep – the easiest way to buy your spirits online!
Browse our range today and contact us if you have any questions – our friendly team is always on hand to help.