Description
Situated on the banks of the Forth and Clyde canal close to the River Carron, the distillery has the advantage of being near the main road and a coalfield thus enabling it to have cheaply transported fuel. The main reason this site was chosen for a distillery as early as 1817 was because of the inexhaustible supply of water from the Glenbirnie rivulet, a tributary of the River Carron.
Like other Lowland distilleries Rosebank operated triple distillation process. It was rebuilt in a modern form in the 1800s and comprises two ranges of buildings divided by the canal. The distillery closed in 1993.
TASTING NOTE
Colour: Pale gold.
WITHOUT WATER
:Nose: Sweet and fruity - toffee apples. A hint of citrus and fresh peppermint.
Palate: Creamy and smooth. A hint of chocolate with a floral edge.
WITH WATER
:Nose: Fresh and minty. A Fruity note comes to the fore - ripe bananas. A citrus note is still present - lime.
Palate: Still creamy and smooth. Dark chocolate flavours are more pronounced. A hint of almonds.
Body: Light.
Finish: Slightly drying with delicate floral edge.
Cask Type(s): Refill Sherry and Bourbon casks.
TASTING NOTE
Colour: Pale gold.
WITHOUT WATER:
Nose: Sweet and fruity - toffee apples. A hint of citrus and fresh peppermint.
Palate: Creamy and smooth. A hint of chocolate with a floral edge.
WITH WATER:
Nose: Fresh and minty. A Fruity note comes to the fore - ripe bananas. A citrus note is still present - lime.
Palate: Still creamy and smooth. Dark chocolate flavours are more pronounced. A hint of almonds.
Body: Light.Finish: Slightly drying with delicate floral edge.
Cask Type(s): Refill Sherry and Bourbon casks.