Melons, yellow peach, pear and stone fruits on the nose give away the style of this fresh easy drinking Chardonnay. The palate picks up from the nose with refreshing tropical fruits and more yellow peach and pears. The mid palate is beautifully creamy with good weight and the small amount of barrel fermentation adds a touch of integrated spice.
Parcels of fruit are selected from our vineyards in the Adelaide Hills and McLaren Vale.
The grapes are gently crushed and basket pressed to softly extract the juice from the skins.
60% of the juice is partially or fully fermented in a mixture of older French and American oak to add a touch of spice and mouth feel.
- SUMMARY - Review by Pam Lidford, WATFORD