Description
Raw material: Pomace from Cabernet grapes
Production zone: Collio and Colli Orientali del Friuli Venezia Giulia
Tasting profile: White, transparent. Delicate, but well expressed, fruity aromas with a marked fragrance of ripe prune. Dry flavour with an elegant aftertaste.
Alcohol content: 38% alc./vol.
Serving temperature: 10-12C.