Opal Bianca is a blend of pure Alpine water from Francoli's well, Chinese star anise, Italian green anise, fresh lemon and elderflowers.
These all-natural ingredients produce a smooth sambuca with an elegant anise and citrus flavour.
Typical white sambucas are dominated by the harsh flavour of star anise. Opal Bianca is known for its round flavour and sweet texture, which derives from the combination of star anise, green anise, elderflowers, lemon and pure alpine water with base spirit. The result is uniquely smooth
Wolfschmidt Kummel 39% 50cl
Ouzo by Metaxa 38% 70cl
Luxardo Sambuca Dei Cesari 38% 70cl
Mentzendorff Kummel 38% 50cl
Becherovka 38% 70cl
Opal Nera Sambuca 30% 70cl
Opal Rossa Blood Cherry 30% 70cl
Ceylon Arrack 40% 70cl
Aalborg Taffel Akvavit 45% 70cl
Fernet Branca 40% 70cl