The Quinta Ruban, where matured in Glenmorangie is transfered from the original bourbon cask and then extra matured or finished in the finest port casks from the 'Quintas' or wine estates of Portugal. 'Ruban' is Gaelic for ruby.Like sipping velvet, this voluptously smooth malt whisky imparts a complex blance of dark chocolate and mint flavours, with luxurious hint of Port in the long, lingering finish. Importantly, The Quinta Ruban is non Chill-filtered and bottled at a strength of 46% vol.
- So smooth and warming, excellent - Review by Glenn Bayley, STOCKPORT
It starts as a Glenmorangie and the explodes in your mouth with a back hint of the port barrel it was
Aged in. Would recommend a fantastic whiskey, go on treat yourself. (Posted on 28/11/2013)