Matured initially for 14 years in American white oak ex-bourbon casks, the whisky is then transferred to 30 year old Matusalem oloroso sherry wood for a further four years. Bottled at 43% alcohol by volume, The Dalmore 18 year old offers a provocative and intense taste experience with an enduring aftertaste of cinnamon and nutmeg.
Rich walnut brown in colour with copper highlights. A charming aroma of orange, marmalade, cinnamon and nutmeg. A galaxy of dark chocolate, candied citrus fruits, rich coffee, nut meg and cloves top tantalise the palate. An enduring aftertaste of Citrus fruit, oak and spice.
Every bottle of Dalmore 12, 15 and 18 year old now comes with a free Dalmore nosing glass with lid. Offer ends when the stock runs out so be quick!
Rated 98/100 Beverage Testing Institute 2010.
Gold Medal San Francisco World Spirits Competition 2010.