Description
Corralejo Anejo is aged for 12 months in American new oak casks that have been lightly toasted. This imparts a wondeful smokey flavour to the Tequilae.
Aromas of vanilla, peppercorns, and fruit blend well with sweet smokiness and oak notes. On the palate caramel, cooked pears, cardamom spices and oakiness come through with a full bodied finish.