Traditional method quality sparkling wine made with Pinot Noir - blanc de noir! This wine has won a gold medal in the 2011 English Wine of the Year competition and is a favourite of Sommelier Damon in Nathan Outlaw's two Michelin star Restaurant. Damon wrote: 'We finally had a chance to taste the 2008 Pinot Noir Brut and wow, fantastic! It's so elegant with lemon zest and peach notes complimenting the savoury elements of the lees, coming through'. Tim Atkin: 'a fine, filigree mousse, youthful red fruits on the nose and a finish as long as an airport runway'. Recommended by Jancis Robinson.