Tropical island fruits, melon, guava, lemon, peach and passionfruit with Marlborough famous grassy freshness. A complex Sauvignon Blanc with fruit and secondary ferment characters. Soft and easy too drink with a variety of fruits emerging on the long clean finish.
With vineyards situated in the Waihopai, Awatere and Upper Wairau areas of Marlborough, New Zealand, Ant Moore wines are generally more restrained with minerality, complexity and great balance. Control and hands-on management of the vineyards and the winemaking process, creates rich wines, with ripe flavours and texture and fresh lifted aromas, signatures of Ant Moore Wines